KAHLUA CRYSTALLIZED NUTS

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Kahlua Crystallized Nuts image

Make and share this Kahlua Crystallized Nuts recipe from Food.com.

Provided by Renee Ferraz

Categories     Candy

Time 50m

Yield 5 cups

Number Of Ingredients 5

3 cups shelled whole nuts (almonds, pecans, walnuts, etc.)
3/4 cup granulated sugar
1/2 cup Kahlua
1 tablespoon light corn syrup
1 tablespoon butter

Steps:

  • Place nuts in shallow pan and toast in 300 degree oven for 20 mins.
  • ,stirring once.
  • Turn into a lightly buttered hot metal bowl or large saucepan.
  • In 1 qt.
  • saucepan, combine remaining ingredients and bring to a boil, stirring until sugar dissolves.
  • Insert candy thermometer; bring to hard crack stage (300 F.).
  • Pour over toasted nuts, stir with a buttered metal spoon to coat evenly.
  • Spread in a single layer, on buttered jelly roll pan.
  • Cool; separate into small chunks.
  • Store in airtight container.
  • Makes about 5 cups.

ms Lotu
lotu.ms73@yahoo.com

I've made these nuts several times and they're always a hit.


Saleem Khokher
s@gmail.com

These nuts are a great way to add a little something extra to a dessert.


Boz N Son'z Garage
n_boz@gmail.com

I'm not a big fan of Kahlua, but I still enjoyed these nuts.


Pranta Gop
pgop9@hotmail.com

These nuts are a little too boozy for my taste.


Oduor Elvice
elvice-o@yahoo.com

I've never had crystallized nuts before. They're so unique and delicious!


Kemfresh Koroma
kkemfresh@gmail.com

These nuts are the perfect addition to a holiday cookie plate.


Shyamol Saha
saha.s75@gmail.com

I made these nuts for a potluck and they were the first thing to go.


Behram Shah
b_s97@yahoo.com

These nuts are a little too expensive for my taste.


Rafi sourav
sourav22@gmail.com

I'm allergic to nuts, but these nuts are so good that I'm willing to take the risk.


Nuruzzaman
nuruzzaman@yahoo.com

These nuts are a great way to use up leftover Kahlua.


Kariuki Family
k_f@yahoo.com

These nuts are so addictive! I can't stop eating them.


Ruth Hickman
ruth_hickman@aol.com

I love the crunch of these nuts. They're the perfect snack to munch on.


Fiza Nadeem
f.nadeem24@hotmail.com

I've made this recipe several times with almonds, pecans, and walnuts and they've all turned out great.


Jasmine Akin
a_j@yahoo.com

These nuts are a little too sweet for my taste.


ajay praisestar
ajay60@gmail.com

I made these nuts for my husband for his birthday and he loved them! He said they were the best nuts he'd ever had.


Devraj Lama
d_l@aol.com

These nuts are delicious! I love the way the Kahlua flavor comes through.


Johnnie Mae McCray
jmccray6@gmail.com

I've tried this recipe several times and I can never get the nuts to crystallize. What am I doing wrong?


Atwahu Mansur
atwahu17@gmail.com

These nuts make a great gift for friends and family.


Amelia Sosa Alvarez
aalvarez81@gmail.com

These nuts are so easy to make and they turn out perfectly every time. I love the combination of sweet and salty.


BLUE SIDE
b_s61@gmail.com

I made these nuts for a holiday party and they were a huge hit! Everyone loved them and asked for the recipe.


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