KAHLUA CRYSTALLIZED NUTS
Make and share this Kahlua Crystallized Nuts recipe from Food.com.
Provided by Renee Ferraz
Categories Candy
Time 50m
Yield 5 cups
Number Of Ingredients 5
Steps:
- Place nuts in shallow pan and toast in 300 degree oven for 20 mins.
- ,stirring once.
- Turn into a lightly buttered hot metal bowl or large saucepan.
- In 1 qt.
- saucepan, combine remaining ingredients and bring to a boil, stirring until sugar dissolves.
- Insert candy thermometer; bring to hard crack stage (300 F.).
- Pour over toasted nuts, stir with a buttered metal spoon to coat evenly.
- Spread in a single layer, on buttered jelly roll pan.
- Cool; separate into small chunks.
- Store in airtight container.
- Makes about 5 cups.
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ms Lotu
[email protected]I've made these nuts several times and they're always a hit.
Saleem Khokher
[email protected]These nuts are a great way to add a little something extra to a dessert.
Boz N Son'z Garage
[email protected]I'm not a big fan of Kahlua, but I still enjoyed these nuts.
Pranta Gop
[email protected]These nuts are a little too boozy for my taste.
Oduor Elvice
[email protected]I've never had crystallized nuts before. They're so unique and delicious!
Kemfresh Koroma
[email protected]These nuts are the perfect addition to a holiday cookie plate.
Shyamol Saha
[email protected]I made these nuts for a potluck and they were the first thing to go.
Behram Shah
[email protected]These nuts are a little too expensive for my taste.
Rafi sourav
[email protected]I'm allergic to nuts, but these nuts are so good that I'm willing to take the risk.
Nuruzzaman
[email protected]These nuts are a great way to use up leftover Kahlua.
Kariuki Family
[email protected]These nuts are so addictive! I can't stop eating them.
Ruth Hickman
[email protected]I love the crunch of these nuts. They're the perfect snack to munch on.
Fiza Nadeem
[email protected]I've made this recipe several times with almonds, pecans, and walnuts and they've all turned out great.
Jasmine Akin
[email protected]These nuts are a little too sweet for my taste.
ajay praisestar
[email protected]I made these nuts for my husband for his birthday and he loved them! He said they were the best nuts he'd ever had.
Devraj Lama
[email protected]These nuts are delicious! I love the way the Kahlua flavor comes through.
Johnnie Mae McCray
[email protected]I've tried this recipe several times and I can never get the nuts to crystallize. What am I doing wrong?
Atwahu Mansur
[email protected]These nuts make a great gift for friends and family.
Amelia Sosa Alvarez
[email protected]These nuts are so easy to make and they turn out perfectly every time. I love the combination of sweet and salty.
BLUE SIDE
[email protected]I made these nuts for a holiday party and they were a huge hit! Everyone loved them and asked for the recipe.