KAHLUA & AMARETTO OR BAILEY'S CHOCOLATE COOKIES
I switched out some ingredients and added Kahlua and other liquors to make these cookies. The result is delicious. These will add a festive touch to any meal ending. Enjoy!
Provided by Nor Mac
Categories Chocolate
Time 20m
Number Of Ingredients 13
Steps:
- 1. melt the 1/4 c butter and the chocolate chips in a double boiler, or stainless steel bowl over boiling water. Stir until just melted.
- 2. whisk the eggs Liquors and the 3 TB of sugar together. Add the nuts to egg mixture.blend well.
- 3. In another bowl sift the baking powder,salt,and flour together. Set aside.
- 4. whisk the melted chocolate in to the egg mixture. Stir in flour a little at a time in to the mixture, and blend well. Dough will be like brownie batter. Refrigerate dough until it stiffens up enough to make cookie balls. The larger the bowl the better. It will cool quicker.
- 5. make balls out of cookie dough about an inch wide. Roll in powdered sugar,and place on greased cookie sheet. Bake at 350 degree's until centers crack (about 10 minutes ) while baking I put dough back in fridge to keep iit cold. Remove cookies from oven and cool. Leave on pan to cool. Do not over bake. Centers should still be soft and a bit gooey.
- 6. Remove cookies to a plate or wire rack. You may dust with additional sifted powdered sugar if desired. . Serve and enjoy!
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Nihal Niloy
[email protected]These cookies are the perfect way to end a meal.
Sharon Frazier
[email protected]I would definitely recommend these cookies to anyone who loves chocolate and Kahlua.
Geo mobile
[email protected]These cookies are a bit pricey, but they're worth it. They're so delicious and special.
Evan Rangpur
[email protected]I love the way the Kahlua and Amaretto flavors come together in these cookies. They're so unique and delicious.
Natnale Wube
[email protected]These cookies are the perfect size for a quick snack or dessert.
Aj Watson
[email protected]I'm not a big fan of chocolate chip cookies, but I really liked these. They're so moist and flavorful.
Yared Abere
[email protected]These cookies are so good, I could eat them every day.
Kalel Craib
[email protected]I made these cookies for a bake sale, and they sold out in minutes! Everyone loved them.
Tyeca Whitely
[email protected]These cookies are the perfect holiday gift. They're festive and delicious, and everyone loves them.
Young & Old Jokes
[email protected]I'm allergic to nuts, so I substituted chopped dried cherries for the walnuts. They turned out great!
Tinna Tapa
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
lerato phefo
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
Dominic Gallardo
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
treecanread
[email protected]I made these cookies for my husband's birthday, and he loved them! He said they were the best chocolate chip cookies he's ever had.
Elfe Bubuli
[email protected]These cookies are so rich and decadent, they're perfect for a special occasion.
Ma Mait
[email protected]I'm not a big fan of chocolate, but I really enjoyed these cookies. The Kahlua and Amaretto flavors really shine through.
Shabbir Zarkoon
[email protected]These cookies are the perfect combination of sweet and boozy. I love the way the Kahlua and Amaretto flavors come together.
Muzamilkorai Muzamilkorai
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Jose Placido
[email protected]These cookies were a huge hit at my holiday party! They're so rich and decadent, and the combination of Kahlua, Amaretto, and chocolate is divine. I'll definitely be making these again soon.