KAHALA'S SHRIMP AND BROCCOLI TOSS
Very pretty pasta toss with baby shrimp and bright green broccoli florets nestled in a light yet buttery sauce and served tossed with your favorite pasta.
Provided by Kahala
Categories World Cuisine Recipes European Italian
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Bring a pot of water to a boil, and cook the broccoli 5 minutes, just until tender. Drain, and set aside.
- Bring a large pot of lightly salted water to a boil. Add angel hair pasta, cook for 4 minutes, until al dente, and drain.
- Heat the margarine and olive oil in a skillet, and cook the onion and garlic until tender. Mix in broccoli and shrimp, and cook until heated through. Toss with the cooked pasta, season with salt and pepper, and top with cheese to serve.
Nutrition Facts : Calories 328.3 calories, Carbohydrate 35.6 g, Cholesterol 88.5 mg, Fat 12.2 g, Fiber 3.2 g, Protein 19.7 g, SaturatedFat 2 g, Sodium 445.2 mg, Sugar 2.1 g
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shannon Herlihy
[email protected]This dish is so flavorful and delicious. I will definitely be making it again and again.
Md Syiam
[email protected]I made this dish for my friends and they all loved it. They said it was the best shrimp and broccoli they had ever had.
Inko Letter
[email protected]This dish is so easy to make and it's always a hit with my family.
Scarlet
[email protected]I followed the recipe exactly and it turned out great. The shrimp were tender and juicy, and the broccoli was still slightly crunchy. The sauce was also delicious.
Shakirah Zaidi
[email protected]This dish is so flavorful and delicious. I will definitely be making it again.
Aregbesola Kehinde
[email protected]I made this dish for a party and it was a huge success. Everyone loved it and asked for the recipe.
iftikar abir
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the shrimp and broccoli, and they even asked for seconds.
Ana Urena
[email protected]I'm not a big fan of broccoli, but I loved this dish. The shrimp were cooked perfectly and the sauce was delicious.
Volkan Korkmazer
[email protected]This dish is so easy to make and it's always a hit with my family. I love that I can use frozen shrimp and broccoli, which makes it a great weeknight meal.
Anane Samuel
[email protected]I followed the recipe exactly and it turned out great. The only thing I would change is to add a little more garlic.
Agbor Juliet
[email protected]This dish is so flavorful and delicious. I will definitely be making it again and again.
Kubo TV
[email protected]I made this dish for my friends and they all loved it. They said it was the best shrimp and broccoli they had ever had.
Hazel May
[email protected]This is a great recipe for a quick and easy weeknight meal.
Muhammad Hammad
[email protected]I followed the recipe exactly and it turned out perfectly. The shrimp were tender and juicy, and the broccoli was still slightly crunchy. The sauce was also delicious.
Nahid Rabby
[email protected]This dish is so easy to make and it's always a hit with my family.
Jonas Tagoe
[email protected]The shrimp and broccoli were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Atrayou Siverly
[email protected]I've made this dish several times and it's always a winner. It's easy to make and always turns out great.
Hashii King
[email protected]I made this for a party and it was a huge success! Everyone loved it.
Muneeb salam
[email protected]This dish was a hit with my family! The shrimp were perfectly cooked and the broccoli was still slightly crunchy. The sauce was delicious and flavorful.