KACHUMBARI SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Kachumbari Salad image

Make and share this Kachumbari Salad recipe from Food.com.

Provided by Annacia

Categories     Onions

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

4 medium tomatoes, sliced
2 medium onions, finely chopped, washed with salted water, and drained
1/2 cup fresh squeezed limes or 1/2 cup lemon juice
1 cup finely chopped cilantro, Dhania or 1 cup parsley
3 grated carrots

Steps:

  • Arrange the tomatoes on a serving platter with onions on top.
  • Sprinkle the cilantro over the top.
  • Place the grated carrots to one side. Splash the lemon juice over all.
  • Do not toss.
  • Serve cold.

Madiha Jaan
[email protected]

I can't wait to try this salad with different fruits and vegetables. I think it would be great with mango, pineapple, or watermelon.


Aymane Berrach
[email protected]

This salad is a great make-ahead dish. You can make it a few hours ahead of time, or even the day before.


Mazhar Shah
[email protected]

I love the way the lime juice brightens up the flavors in this salad.


Fayokunmi Agbede
[email protected]

This salad is a great way to get your daily dose of fruits and vegetables.


Anna Wilkerson
[email protected]

I've never had kachumbari salad before, but I'm definitely a fan now. It's so fresh and flavorful.


Rasel Pondit
[email protected]

This salad is so easy to make, and it's always a crowd-pleaser. I highly recommend it!


XyRipped
[email protected]

I added some grilled chicken to this salad, and it was amazing! It's a great way to turn a simple salad into a complete meal.


Eyeyjdjd Suuee8eu
[email protected]

I'm not a big fan of cilantro, so I omitted it from the salad. It was still delicious!


Shahidul Islam Shahad
[email protected]

I made this salad for a party last weekend, and it was a huge hit. Everyone loved it!


Rihanna Banton
[email protected]

This salad is a great way to use up leftover vegetables. I always have a few tomatoes and cucumbers in my fridge, and this salad is a great way to use them up before they go bad.


Abdullah Umer
[email protected]

I love the simplicity of this salad. It's made with just a few ingredients, but they all come together to create a delicious and satisfying dish.


Ashley Menon
[email protected]

This salad is so refreshing and flavorful. It's the perfect side dish for a summer cookout or potluck.


Not bananas
[email protected]

I was a bit hesitant to try this salad at first, because I'm not a huge fan of tomatoes. But I'm so glad I did! The tomatoes are actually really good in this salad, and they pair perfectly with the other ingredients.


Nasir Shaikh
[email protected]

I've made this salad several times now, and it's always a hit. My family and friends love the way the flavors come together. It's also a really easy salad to make, which is a bonus.


Nqubeko Khuzwayo
[email protected]

This kachumbari salad is the perfect balance of flavors and textures. The tomatoes, onions, and cucumbers are all fresh and crisp, while the lime juice and cilantro add a nice tang and brightness. I also love the addition of the avocado, which makes


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #salads     #side-dishes     #vegetables     #african     #diabetic     #vegan     #vegetarian     #dietary     #free-of-something     #carrots     #onions     #tomatoes     #presentation     #served-cold