JíCAMA-MELON SALAD
Provided by Tom Gilliland
Categories Citrus Fruit Herb Freeze/Chill No-Cook Cinco de Mayo Chill
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- In a nonreactive bowl, combine jícama and fruit. Toss with lime juice, cilantro, and salt. Refrigerate about 1 hour to allow flavors to meld. Toss with chili powder before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dimpho Crisp
d.c@gmail.comThis salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just a quick lunch at home.
Esaleone Ponego
ponego@gmail.comI'm not a big fan of jicama, but I really enjoyed this salad. The melon and lime dressing helped to balance out the flavor of the jicama.
Abdul Kaium
k-a18@hotmail.comThis salad is a great way to use up leftover jicama. I also added some chopped cucumber and avocado, and it was delicious!
Shukraj Rokaya
rs55@yahoo.comI made this salad for a picnic and it was a big hit! Everyone loved the unique flavor combination and the fact that it was so healthy.
KING SULTAN
king@gmail.comThis is a healthy and refreshing salad that is perfect for a summer day. I love that it's made with fresh, seasonal ingredients.
TheRealslapaho94
therealslapaho9462@gmail.comI love the combination of flavors in this salad. The jicama and melon are sweet and juicy, and the lime dressing adds a tangy kick.
Afran Nisu
n_a@yahoo.comThis salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just a quick lunch at home.
Bibek Thapaliya
t_b44@gmail.comI'm not a big fan of jicama, but I really enjoyed this salad. The melon and lime dressing helped to balance out the flavor of the jicama.
Star Santistevan
santistevan-s72@yahoo.comThis salad is a great way to use up leftover jicama. I also added some chopped cucumber and avocado, and it was delicious!
Rashmini Nayanathara
rnayanathara76@hotmail.co.ukI made this salad for a picnic and it was a big hit! Everyone loved the unique flavor combination and the fact that it was so healthy.
Miliena McLenon
miliena@yahoo.comThis is a healthy and refreshing salad that is perfect for a summer day. I love that it's made with fresh, seasonal ingredients.
Christine Hadlock
h.christine@gmail.comI love the combination of flavors in this salad. The jicama and melon are sweet and juicy, and the lime dressing adds a tangy kick.
afzal anwer
anwer.a87@gmail.comThis salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just a quick lunch at home.
Rahil Nsubuga
r-n@gmail.comI'm not a big fan of jicama, but I really enjoyed this salad. The melon and lime dressing helped to balance out the flavor of the jicama.
Jahan Ali
ali-jahan95@aol.comThis is a great recipe for using up leftover jicama and melon. I also added some chopped red onion and cilantro, and it was delicious!
M abubakr
ma@gmail.comI made this salad for a party and it was a hit! Everyone loved the unique flavor combination of the jicama, melon, and lime.
Marina Pierson
pierson70@gmail.comThis jicama melon salad is a refreshing and healthy dish that is perfect for a summer party or potluck. The jicama and melon are crisp and juicy, and the lime dressing adds a tangy flavor.