An easy-to-do chocolate cake in ice cream cones with yummy cheese frosting. A sure hit with kids and adults!
Provided by CHARSIEW
Categories Desserts Frostings and Icings Chocolate
Time 1h50m
Yield 10
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Set ice cream cones upright in 10 muffin cups.
- Whisk flour, white sugar, baking soda, and salt together in a mixing bowl.
- Melt butter in a saucepan over low heat; stir in water and cocoa powder until thoroughly combined.
- Stir melted butter mixture into flour mixture. Stir in eggs, buttermilk, and 1 teaspoon vanilla extract until the batter is moistened.
- Beat batter with an electric mixer on medium speed until thoroughly combined, about 1 minute.
- Spoon chocolate cake batter into ice cream cones, leaving about 1 inch of space at the top.
- Bake immediately in the preheated oven (to avoid cones becoming soggy) until a toothpick inserted into the middle of a cake center comes out clean, about 30 minutes.
- Let cupcakes cool thoroughly, about 1 hour.
- Beat cream cheese, confectioners' sugar, and 1/2 teaspoon vanilla extract together in a bowl until smooth and creamy. Frost cupcakes with the cream cheese frosting.
Nutrition Facts : Calories 292.2 calories, Carbohydrate 39.9 g, Cholesterol 70.4 mg, Fat 13.4 g, Fiber 0.6 g, Protein 3.9 g, SaturatedFat 8 g, Sodium 236.3 mg, Sugar 26.9 g
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Christine Anne Mountcastle
[email protected]These cakes are a great addition to any party or gathering.
Sekou Dolley
[email protected]Overall, I'm happy with these cakes. They're easy to make and they taste delicious.
sou ii
[email protected]I think these cakes would be better with a different type of frosting. The chocolate frosting is a bit too heavy.
mdmonirujjaman Khan
[email protected]The cakes didn't rise as much as I expected, but they still tasted good.
Rc Sobuj
[email protected]I had some trouble finding chocolate cones, but I was able to make do with regular ice cream cones.
Thasin Afroz
[email protected]These cakes are a bit too sweet for my taste, but they're still good.
mdalamin biswas
[email protected]I'm not a fan of chocolate, but these cakes were still delicious. The frosting is light and fluffy.
JM Md Julfiker
[email protected]These cakes are so rich and decadent. They're perfect for a special occasion.
Hero Mobil
[email protected]I made these cakes with my kids and they had a lot of fun. It's a great activity for a rainy day.
Aamir Raza
[email protected]These cakes are a great way to use up leftover chocolate frosting.
Bishal Don
[email protected]I'm not a big baker, but these cakes were so easy to make. I followed the recipe exactly and they turned out perfect.
Prophet Ayodele OreOfe Dosunmu
[email protected]These cakes are so cute and festive. I made them for a holiday party and they were a big hit.
Novem San
[email protected]I made these cakes for my son's birthday party and they were a huge success! The kids loved them.
nijam 007
[email protected]These frosted chocolate cone cakes were a hit with my family! They were so easy to make and they tasted delicious. I will definitely be making them again.