Make and share this Just Oatmeal Cookies recipe from Food.com.
Provided by L DJ3309
Categories Drop Cookies
Time 20m
Yield 48 cookies
Number Of Ingredients 12
Steps:
- Cream shortening, butter and sugars; add eggs and vanilla.
- Add flour, baking soda and salt.
- Add oatmeal, nuts and whatever you like use teaspoon to drop onto ungreased cookie sheet.
- Bake 10 minutes at 350°.
- Do not overbake.
- Remove from the oven while still soft.
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[email protected]I love the chewy texture of these cookies.
Shaheryar Khan
[email protected]These cookies are a great way to use up leftover oatmeal.
Marius Alexandru
[email protected]I love the sweet flavor of these cookies.
ZM ZIA
[email protected]These cookies are so good!
Waqas ali Khan
[email protected]I've made these cookies several times and they're always a hit.
Nipa Moni
[email protected]I love the chewy texture of these cookies.
Nulu Bady
[email protected]These cookies are a great way to use up leftover oatmeal.
Josephine Adjetey
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Sibahle Ngubeni
[email protected]These cookies are so good! I love the chewy texture and the sweet flavor.
Uqasha Khan
[email protected]I've made these cookies several times and they're always a hit. They're the perfect combination of chewy and crunchy.
Irene Yaga
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a healthy and delicious snack.
Maggie Mega
[email protected]I love these cookies! They're so simple to make and they're always a hit with my family and friends.
ami jakir vai
[email protected]These cookies were so easy to make and they turned out great! I used quick oats and they were still chewy and delicious.