JUST LIKE KRAFT CLASSIC CHICKEN NOODLE DINNER
This is really good. It's really close to the Kraft box dinner.
Provided by amanda hansbarger
Categories Casseroles
Number Of Ingredients 7
Steps:
- 1. Mix chicken bouillon, water, carrots, celery, corn starch, and butter in medium saucepan. Simmer until thick.
- 2. Cook noodles in saucepan until done.
- 3. Drain noodles and mix with sauce. Salt to taste if desired. Enjoy.
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Matthew Mulambo
[email protected]This recipe is a fail. Don't bother.
Muhammad Ifran
[email protected]Worst chicken noodle soup ever. Don't waste your time.
nadeem rajjpot
[email protected]This recipe is not worth the effort. It's bland and tasteless. I would not recommend it.
Idah Lepota
[email protected]I followed the recipe exactly and the soup turned out watery and tasteless. I'm not sure what went wrong.
Jeremiah Govender
[email protected]This recipe was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
The Bedboy
[email protected]I'm not a huge fan of chicken noodle soup, but this recipe was pretty good. The broth was flavorful and the noodles were cooked perfectly.
Millicent Mahmud
[email protected]This is the best chicken noodle soup I've ever had. It's so rich and flavorful.
Osmankhan Mim
[email protected]I've never been a fan of chicken noodle soup, but this recipe changed my mind. It's so flavorful and comforting.
Dominic K. A Appiah
[email protected]This soup is so easy to make and it's always delicious. I highly recommend it!
Md Mahbub Alam
[email protected]I love that this recipe is so versatile. I can add whatever vegetables or protein I have on hand.
Md Nilpur Rahman
[email protected]This is my go-to recipe for chicken noodle soup. It's always a crowd-pleaser.
Anastasia Higgins
[email protected]I made this recipe for my kids and they loved it! They especially liked the egg noodles.
Dr Daniel
[email protected]This soup is so comforting and flavorful. I love the addition of the herbs and spices.
Ike
[email protected]This recipe is a great way to use up leftover chicken. I also like to add some frozen peas and carrots to the soup.
Steve Bird
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the noodles are cooked perfectly. I love that I can use whatever vegetables I have on hand.
Alyas Awan
[email protected]This recipe is a lifesaver on busy weeknights! It's so easy to make and always turns out delicious. My family loves it!