JUST GOOD CHILI

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Categories     Beef

Yield many bowls

Number Of Ingredients 19

tablespoons oil (i prefer olive veg is fine)
1 pound sirloin, cubed
1 pound ground meat (I prefer buffalo; turkey or beef fine)
1 large onion, finely chopped
1 Bottle of beer (my choice is Fat Tire)
1 14.5 ounce can diced tomatoes
1 cup coffee (strong is best)
1 tablespoon tomato paste
1 tablespoon chili sauce
1 tablespoon cocoa powder
1/2 finely chopped chili of choice (i use seeded serrano)
1/4 cup brown sugar
1 tablespoon heaping of cumin
1 teaspoon heaping of coriander
1 teaspoon cayenne pepper
1 teaspoon salt
2 15 ounce cans kidney beans
1 15 ounce cans white beans
5 large carrots, chopped into discs (OPTIONAL)

Steps:

  • In large stock pot or dutch oven, heat oil over med. flame and brown meat, sirloin chunks first then ground. When meat is lightly browned, throw on the onions. Take two large sips from the beer. Add remaining beer plus, tomatoes, coffee and tomato paste. Add sugar, spices and kidney beans. Reduce flame to low and let simmer for an hour. Add white beans and carrots simmer for another hour or two; longer will be better. Season as needed.

Enuwa Ameh
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I made this chili for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Milad Hakimi
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This is the best chili I've ever had! The flavors are incredible and it's the perfect amount of spicy.


Ehsan Abbas
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This chili is so good! I love the combination of spices and the beef is so tender. I will definitely be making this again.


Aysha Ibrahim
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I've made this chili several times and it's always a hit. The flavors are amazing and it's the perfect comfort food for a cold day.


Abdulrehman Bhati
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This chili is so easy to make and it's always a hit. I love that I can just throw everything in the slow cooker and let it cook all day.


Zubair Khokhar
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I made this chili for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Somnath Rajbhar
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This is the best chili I've ever had! The flavors are incredible and it's the perfect amount of spicy.


Tasha Pakhira
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This chili is so good! I love the combination of spices and the beef is so tender. I will definitely be making this again.


Adewumi Adeola
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I've made this chili several times and it's always a hit. The flavors are amazing and it's the perfect comfort food for a cold day.


oumer ali
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This is my go-to chili recipe. It's always a crowd-pleaser and it's so easy to make. I love that I can just throw everything in the slow cooker and let it cook all day.


Zipporah Mwikali
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I made this chili for a party and it was a huge hit! Everyone loved it. I especially liked the addition of the dark chocolate, which gave it a rich and complex flavor.


Bina Kings
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This chili was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors were well-balanced and the texture was hearty and satisfying. I will definitely be making this again.