JUNIPER-FLAVORED GRAVLAX
Provided by Molly O'Neill
Categories appetizer
Time 2h45m
Yield 12 to 16 first courses
Number Of Ingredients 7
Steps:
- In a bowl, combine the salt, sugar, peppercorns and juniper. Using your hands, rub 1 cup of the mixture all over the salmon. Transfer to a glass baking dish and cover with the remaining mixture. Scatter dill over the salmon and set aside at room temperature for 2 1/2 hours. Cover with plastic wrap and refrigerate for 3 to 5 days.
- When ready to serve, remove plastic and discard dill. Transfer the salmon to a cutting board and drizzle with the gin. Slice thinly on the diagonal. Serve with bread and garnishes of choice.
Nutrition Facts : @context http, Calories 171, UnsaturatedFat 5 grams, Carbohydrate 8 grams, Fat 9 grams, Fiber 0 grams, Protein 13 grams, SaturatedFat 2 grams, Sodium 176 milligrams, Sugar 7 grams
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Irfan Muaz
[email protected]Overall, I thought this was a great recipe and I would definitely recommend it to others.
Tyler Ford
[email protected]I would have liked the recipe to include more detailed instructions for curing the salmon.
Malik Sharoz
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort.
Sana Tahir
[email protected]I love the combination of flavors in this recipe.
Abubakar Waheed
[email protected]This was my first time making gravlax and it came out great! I'm definitely going to make it again.
Magdalena Willis
[email protected]I'm not a huge fan of fish, but I really enjoyed this gravlax. The juniper berries gave it a nice, subtle flavor.
Rochelle Vinson
[email protected]5 stars! This recipe is a keeper.
Sk Yohan
[email protected]I followed the recipe exactly and the gravlax turned out perfectly. The flavor was amazing - I especially loved the hint of juniper.
Nitu Gupta
[email protected]Absolutely delicious! I made this for a dinner party and it was a huge hit. Everyone raved about it.
Lucy Mwangi
[email protected]I've had gravlax before, but this recipe takes it to the next level.
Jalbani Jal
[email protected]This recipe was incredibly easy to follow and resulted in a stunning dish that was perfect for a special occasion dinner.
Arslan Shani
[email protected]This gravlax recipe is a winner! The juniper berries add a unique and delicious flavor to the salmon.