JUMPIN' ESPRESSO BEAN CHILI
Chili is a hearty dish I love experimenting with. This meatless version I created is low in fat, but high in flavor. Everyone tries to guess the secret ingredient...no one ever thinks it's coffee. -Jess Apfe, Berkeley, California
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 7 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven, saute the onions in oil until tender. Add the brown sugar, chili powder, cumin, coffee granules, cocoa and salt; cook and stir for 1 minute. , Stir in tomatoes and beans. Bring to a boil. Reduce heat; cover and simmer for 30 minutes to allow flavors to blend. Serve with sour cream, onions, cheese and jalapeno slices if desired.
Nutrition Facts : Calories 272 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 620mg sodium, Carbohydrate 45g carbohydrate (14g sugars, Fiber 12g fiber), Protein 12g protein. Diabetic Exchanges
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Mughal Family
[email protected]This chili is delicious! The espresso beans add a really unique flavor that I love. I also love the fact that it's not too spicy. I will definitely be making this chili again.
Lam Pard
[email protected]I'm not a big fan of chili, but I thought I'd give this recipe a try. I'm glad I did! The espresso beans add a really nice flavor that I wasn't expecting. I also liked the fact that it wasn't too spicy. I'll definitely be making this chili again.
M Muzammil Muneer
[email protected]This chili is amazing! It's the best chili I've ever had. The espresso beans add a really unique flavor that I love. I also love the fact that it's not too spicy. I will definitely be making this chili again and again.
FA Songs Official
[email protected]I love this chili! It's so unique and flavorful. The espresso beans add a really nice touch. I also love the fact that it's not too spicy. I've made this chili several times now and it's always a hit with my family and friends.
Ms Angel Hamilton
[email protected]This chili is okay. It's not bad, but it's not great either. I think the espresso beans add a bit of a weird flavor. I also found it to be a bit too spicy.
Nel Clear
[email protected]I'm a big fan of chili, and this recipe is one of my favorites. The espresso beans add a really unique flavor that I love. I also like the fact that it's not too spicy. I always make a big batch of this chili and freeze it for later. It's a great mea
Esau Makai
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the espresso beans add a nice touch of warmth. I also love the fact that it's not too spicy. I will definitely be making this again.
Ansarhussain Ansar
[email protected]I'm not sure what went wrong, but my chili turned out really bland. I followed the recipe exactly, but it just didn't have any flavor. I ended up adding a lot of extra spices to try to salvage it, but it still wasn't very good.
Mahbob Brand
[email protected]This chili is a great way to use up leftover espresso beans. It's also a really easy recipe to make. I just threw all the ingredients in a pot and let it simmer. The result was a delicious and flavorful chili that everyone loved.
Ellie Burch
[email protected]I was really excited to try this recipe, but I was disappointed. The espresso beans didn't really add any flavor to the chili. I also found it to be a bit too spicy.
Zebiba Ahmed
[email protected]This chili is amazing! The espresso beans give it a really interesting flavor. I also love the fact that it's not too spicy. I will definitely be making this again.
Salami Bolaji
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of coffee, but I'm so glad I did! The espresso beans add a subtle flavor that really enhances the chili. I also love the addition of chocolate and cinnamon. This is a really unique and
Xusen gurey Xuseen muuse
[email protected]Just finished cooking this chili and it is absolutely delicious! The espresso beans add a rich, smoky flavor that perfectly complements the spices. I also love the kick of heat from the chili peppers. This is definitely a new favorite recipe.