These cookies are crunchy with peanuts, chewy with raisins and flavorful with a variety of spices.
Provided by Erica
Categories Desserts Cookies Fruit Cookie Recipes Raisin
Yield 24
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, beat butter until soft. Mix in the vanilla and sugar. Add the eggs and mix well. In a separate bowl, sift together the flour, baking powder, baking soda, salt, ginger cinnamon and nutmeg. Gradually stir into the butter mixture. Stir in raisins and peanuts. Mixture will be stiff. Take tablespoon-sized pieces of dough and roll into a ball. Place onto cookie sheets and flatten slightly to 1/2 inch thickness.
- Bake for 15 to 18 minutes in the preheated oven. Let cool on wire racks.
Nutrition Facts : Calories 304.8 calories, Carbohydrate 41.3 g, Cholesterol 35.8 mg, Fat 14.4 g, Fiber 2 g, Protein 5.6 g, SaturatedFat 5.9 g, Sodium 229 mg, Sugar 24.1 g
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Higgins Oguta
[email protected]These cookies were a bit dry. I think I'll add some more butter next time.
Talha Uzair
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect balance of sweet and spices.
lena Gonzalez
[email protected]These cookies are the perfect fall treat! They're warm and spices, and they just melt in your mouth.
Victor Khorbee
[email protected]I'm not a baker, but these cookies were so easy to make! They turned out perfectly and they were delicious.
S Baqar Jaffiry
[email protected]These cookies were really good, but they were a bit too crumbly for my taste.
Davies Akinwande
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved them.
Gavin Zimbelman
[email protected]These cookies were a little too sweet for my taste. I think I'll reduce the amount of sugar next time.
Shawon Dj
[email protected]I followed the recipe exactly and the cookies turned out perfect! They were the perfect combination of chewy and crispy.
Willem Millard
[email protected]These cookies were really easy to make and they turned out great! I'll definitely be making them again.
Maheshika Kombalathara
[email protected]I'm not usually a fan of raisin cookies, but these were really good! The spices really complemented the raisins.
Syogesh Chaudhary
[email protected]These cookies were a bit too spicy for my taste, but my husband loved them.
Barki Barki
[email protected]I've made these cookies several times now and they're always a hit! They're so easy to make and they taste amazing.
sandile ntutha
[email protected]These cookies were absolutely delicious! They were soft and chewy, with the perfect amount of spice. I will definitely be making these again.