Edit: This had a one star review because I forgot to list the amount of shrimp! It's now edited so I hope you give it a chance. This is so good! If you use smaller prawns make sure you reduce the amount of time you cook them. Recipe is from The Fisherman's Warf Cookbook.Time listed for recipe is if you are using peeled and deveined prawns.
Provided by cookiedog
Categories Very Low Carbs
Time 15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oil and butter in a heavy saute pan.
- Add the jumbo shrimp, which have been peeled, deveined, and split partly through the back.
- Stir gently 2 - 5 minutes.
- Add the chopped green onions, the mushrooms, salt and pepper to taste.
- Cook until the prawns have changed color, and add the dry white wine.
- Cook 3 minutes and serve in a hot chafing dish.
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Caedon Carty
[email protected]This is a great recipe for a special occasion. The prawns were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Aronda Gipson
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The prawns are always cooked perfectly and the sauce is so flavorful.
Chiara Bodack
[email protected]This dish is a keeper! The prawns were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kord Yusf
[email protected]This is a great recipe for a quick and easy weeknight meal. The prawns were cooked quickly and the sauce was very tasty.
Amponsah Isaac
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the prawns and the sauce.
jahanzaib abbasi
[email protected]This dish is a great way to use up leftover prawns. The mushrooms and onions add a lot of flavor and the sauce is very tasty.
Thank U
[email protected]This is a great recipe for a special occasion. The prawns were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Thabang Mdluli
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The prawns are always cooked perfectly and the sauce is so flavorful.
JAHID HASAN PALASH Palash
[email protected]This dish is a keeper! The prawns were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md Hamed
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the prawns and the sauce.
Nathan Kaeter
[email protected]This is a great recipe for a quick and easy weeknight meal. The prawns were cooked quickly and the sauce was very tasty.
Kelly Coale
[email protected]This dish was so easy to make and it turned out delicious! The prawns were cooked perfectly and the sauce was flavorful.
zaleyah Booker
[email protected]Loved this recipe! The prawns were cooked to perfection and the sauce was amazing. Will definitely be making this again.
Jomary Gonzalez
[email protected]This is a fantastic recipe! The prawns were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Kahdar mohmmed
[email protected]This dish is amazing! The prawns are tender and juicy, and the sauce is rich and creamy. I will definitely be making this again.
millie 6unnie
[email protected]I love this recipe! The prawns are always cooked perfectly and the sauce is so flavorful. I highly recommend this dish.
FARMY YT
[email protected]This is a great recipe! The prawns were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Shahmeer malik malik
[email protected]I made this dish last night and it was a hit! My family loved the prawns, and the mushrooms and onions were a great addition. The sauce was also very tasty.
Rooh Pk
[email protected]These prawns were absolutely delicious! The mushrooms and onions were cooked to perfection, and the sauce was rich and flavorful. I will definitely be making this dish again.