Provided by suzygav
Number Of Ingredients 6
Steps:
- Put the first five ingredients in a pan on the stove and heat to melt the butter. Add the carrots to the pan and cover. Boil slowly till tender, about 20 to 30 minutes
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Noel shamangonze
[email protected]These carrots are a delicious and healthy side dish that everyone will enjoy.
Krishna bam
[email protected]I made these carrots for my vegan friend and she loved them.
Matthew Clinton
[email protected]These carrots are a great way to use up leftover carrots.
Sufyan Ji
[email protected]I love the addition of orange zest to the glaze. It gives the carrots a really nice citrus flavor.
Neo Keys
[email protected]These carrots are the perfect side dish for a holiday meal.
Maxim Cvirko
[email protected]I've made this recipe several times and it always turns out perfect.
Magdaline Erepo (Mayawane)
[email protected]These carrots are a great way to get your kids to eat their vegetables.
Mega47 Gaming
[email protected]I love that this recipe uses fresh carrots. It makes a big difference in the flavor.
Limon Biswas
[email protected]These carrots are so easy to make, even a beginner cook can make them.
Sachindra Gupta
[email protected]I made these carrots for Easter dinner and they were a huge hit. Everyone raved about how delicious they were.
Yaseen Shah
[email protected]The glaze on these carrots is incredible. It's the perfect balance of sweet and savory.
Liton Habib
[email protected]These carrots are the perfect side dish for any occasion. They're simple to make and always a crowd-pleaser.
Martin Cloud
[email protected]My kids loved these carrots! They ate them all up and even asked for seconds.
Harlem Weston
[email protected]I've tried many glazed carrot recipes, but this one is by far the best. The carrots are perfectly tender and the glaze is sweet and flavorful.
Ola Oluwa
[email protected]These carrots were a hit at our dinner party. They were so easy to make and tasted amazing.
Arie Belekoukias
[email protected]Julia Child's Glazed Carrots: A Culinary Delight!