JUICY SWEDISH MEATBALLS
This is just good. I love Swedish Meatballs and this is the best recipe that I have come across. I hope that you enjoy it
Provided by tornadoes three
Categories One Dish Meal
Time 22m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- In a small bowl, soak the bread in the milk until soft.
- In a large bowl, combine all the meatball ingredients except the butter and oil, and add the soaked bread.
- Mix thoroughly until smooth, it's best to use your hands for this.
- Shape into small, golf-ball size meatballs (by dipping your hands in cold water, the meatballs won't stick to your hands.)
- Heat butter and oil in a large, deep skillet over medium-high heat.
- Add the meatballs, about 8 to 10 at a time, and gently brown on all sides, about 5 to 7 minutes.
- Shake the skillet now and then so meatballs stay round and brown evenly.
- Place them on a heated baking pan in a low oven to keep warm.
- To make gravy, deglaze the skillet with 1 cup of the stock, letting it simmer for 5 minutes while scraping the bottom of the skillet with a spatula. Strain the gravy into a clean saucepan and add the remaining 1 cup of stock. In a small bowl, mix the flour with 1/4 cup of cold water until smooth. Whisk flour mixture into warm gravy, and let simmer, whisking constantly to prevent lumps, until thickened slightly, about 3-5 minutes. Add the cream and season with salt and pepper.
Nutrition Facts : Calories 366.3, Fat 25.9, SaturatedFat 10.7, Cholesterol 125.5, Sodium 430.6, Carbohydrate 8.2, Fiber 0.5, Sugar 0.9, Protein 23.7
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Muriithi Perishia
[email protected]These meatballs were delicious! I made them for my family and they all loved them. The sauce was so flavorful and the meatballs were perfectly cooked.
Jimmy Noble
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone loved them. They were so easy to make and they tasted great.
falon pattani
[email protected]I followed the recipe exactly and the meatballs turned out great! They were moist and flavorful, and the sauce was perfect. I served them over mashed potatoes and they were a hit with my family.
Ifenatuora Blessing
[email protected]These meatballs were a bit dry for my taste, but the sauce was delicious. I think I would add more liquid to the meatballs next time.
Taiba atta09
[email protected]I've never had Swedish meatballs before, but these were amazing! The sauce was so creamy and rich, and the meatballs were perfectly cooked. I will definitely be making these again.
Mohsin Bukhari
[email protected]These meatballs were delicious! I made them for my family and they all loved them. The sauce was so flavorful and the meatballs were perfectly cooked.
Ch mumtaz gujjar
[email protected]I'm not a great cook, but even I could make these meatballs! They were so simple to make and they turned out perfectly. My family loved them.
Sealim 42
[email protected]These meatballs were a hit at my party! Everyone loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Raja Jawad rajpoot
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of meatballs, but I'm so glad I did! These meatballs were amazing! They were so moist and flavorful, and the sauce was perfect. I will definitely be making these again.
Arsalan Rehman
[email protected]These are the best Swedish meatballs I've ever had! The sauce is so creamy and flavorful, and the meatballs are perfectly cooked. I will definitely be making these again.
Mohammed ARFAOUI
[email protected]I've made these meatballs several times now and they're always a crowd-pleaser. They're so easy to make and they always come out perfectly. I love the combination of flavors in the sauce and the meatballs are always so moist and tender.
Wizzy Doom
[email protected]These meatballs were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The sauce was rich and flavorful, and the meatballs were moist and tender. I served them over mashed potatoes and they were a hit with my family.