An easy way to make delicious chicken.
Provided by sherry monfils
Categories Chicken
Time 2h30m
Number Of Ingredients 7
Steps:
- 1. In a shallow bowl, whisk together maple syrup, soy sauce, lemon juice, garlic, ginger and pepper. Add chicken to bowl, turn to coat. Cover, refrigerate 2 hrs, turning once.
- 2. Heat oven to 375. Lightly spray a baking sheet w/ cooking spray. Take chicken out of marinade and place on baking sheet. Bake 15mins. Meanwhile, pour marinade into small saucepan. Bring to a simmer over medium heat. Cook until reduced by 1/2. Baste chicken w/ sauce last 5 mins of cook time.
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NAZMUL VAI GAMING
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the glaze. I will definitely be making this recipe again.
Coco Lawrence
[email protected]This recipe is a great weeknight meal. It's quick and easy to make, and the chicken is always cooked perfectly. I love serving this dish with rice and vegetables.
King Zikreya
[email protected]I'm not sure what went wrong, but my chicken turned out dry and tough. The glaze was also too sweet for my taste. I wouldn't recommend this recipe.
luckyvicky sharonbellah
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious! The glaze is really flavorful and the chicken was nice and moist. I would definitely make this recipe again.
nanette ramsay
[email protected]I followed the recipe exactly and the chicken turned out great! It was juicy and flavorful, and the glaze was delicious. I would definitely make this recipe again.
Billa G
[email protected]This recipe was a disappointment. The chicken was dry and the glaze was too sweet. I wouldn't recommend this recipe to anyone.
dogmann _112
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The chicken was so tender and flavorful, and the glaze was the perfect balance of sweet and savory. I will definitely be making this again.
Vishnu Dhungel
[email protected]This was a delicious and easy recipe to follow. I loved the combination of maple syrup and Dijon mustard in the glaze. The chicken was cooked perfectly and was very juicy. I would definitely make this recipe again.
mandlakayise dlamini
[email protected]I made a few changes to this recipe and it turned out great! I used chicken thighs instead of breasts and I added some Dijon mustard to the glaze. The chicken was so tender and flavorful. I will definitely be making this again.
Kdenas
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always cooked perfectly and the glaze is to die for. I love serving this dish with roasted vegetables and mashed potatoes.
MUNEEB UR RAHMAN
[email protected]I was skeptical at first, but this dish turned out amazing! The chicken was moist and delicious and the glaze was the perfect balance of sweet and tangy. I highly recommend this recipe to anyone who loves chicken.
Watseba Mabote
[email protected]5 stars! I made this last night and it was a huge hit with my family. They loved the sweet and savory glaze and the chicken was cooked perfectly. I will definitely be adding this to my regular dinner rotation.
Salman Hashmi
[email protected]This is my new favorite chicken recipe! The maple glaze is so flavorful and the chicken is incredibly tender and juicy. I will definitely be making this again and again.