JUCY LUCY CHEESEBURGER
I saw this on the Travel channel an had to give it a try. It looked like heaven. A Jucy Lucy is basiclly two beef pattys put together with the sides pinched and American cheese in the middle. I was literally overcome with greed on this . I am sure you will understand once you try this. Yum Yum. Enjoy! p.s. I didnt spell the name it wrong, this is the way it is spelled at Matt's Bar in Minneapolis..
Provided by Bay Laurel
Categories Meat
Time 15m
Yield 8 patties, 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat grill to 400°F.
- 1. Place beef, Worcestershire sauce, garlic salt, and pepper in a bowl; mix well. Portion into eight even units. Shape each portion into a thin round patty that's slightly larger than the cheese slice.
- 2. Fold cheese slices in half twice so you have a little stack of quartered cheese slices. Place a folded cheese stack on 4 the patties, covering cheese with remaining 4 patties.
- 3. Tightly crimp the edges of the patties together to form a tight seal.
- 4. Did you make a tight seal? I hope so, because it needs to be TIGHT to avoid a blowout as the cheese melts, creates steam, and tries to find its way out of its meaty prison.
- 5. Preheat a cast-iron skillet or heavy-bottomed pan to medium heat (or fire up a medium-hot bed of coals on your backyard grill), and cook burgers over heat 3 to 4 minutes on first side. Burger may puff up due to steam from melting cheese. This is normal. Do not be alarmed.
- 6. Flip, and using toothpick, prick top of burger to allow for steam escape. Allow burger to cook 3 to 4 minutes on this side.
- 7. Remove patties from pan or grill. Bun those suckers, slap some condiments on, and dig inches.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #very-low-carbs #main-dish #beef #dietary #high-protein #low-carb #high-in-something #low-in-something #meat
You'll also love
Arbaaz Khatir
[email protected]This Juicy Lucy Cheeseburger is the best burger I've ever had! The cheese is melted to perfection and the burger is so juicy and flavorful. I'll definitely be making this again.
Pravin Pravindhan
[email protected]I'm not a big burger fan, but I have to say, this Juicy Lucy Cheeseburger is pretty darn good. The cheese is gooey and delicious, and the burger is cooked perfectly.
shipon Mir
[email protected]This Juicy Lucy Cheeseburger is the perfect burger for a summer cookout. It's easy to make and it's always a hit with my friends and family.
Kat Davis
[email protected]I was looking for a new burger recipe to try, and I'm so glad I found this one. The Juicy Lucy Cheeseburger is so delicious and flavorful. I'll definitely be making it again.
YEROON GEESSE “Yeroon Geesse” Abdurezak Kedir
[email protected]This recipe is a keeper! The Juicy Lucy Cheeseburger is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Wesley Zlomke
[email protected]I've made this Juicy Lucy Cheeseburger recipe several times now, and it's always a hit. The burgers are always cooked perfectly and the cheese is melted to perfection. I love that I can customize it with my favorite toppings.
Awarakhan Mashwani
[email protected]This Juicy Lucy Cheeseburger is the perfect comfort food. It's hearty, cheesy, and delicious. I love that I can make it at home in just a few minutes.
Jadauris McGee
[email protected]I was a bit skeptical about the Juicy Lucy Cheeseburger at first, but I'm so glad I tried it! The combination of ground chuck and sirloin was so flavorful, and the cheese was gooey and delicious. I'll definitely be making this again.
Logan Peeples
[email protected]This recipe is a game-changer! I've always struggled to make a good burger at home, but this recipe was so easy to follow and the results were amazing. The burgers were cooked perfectly and the cheese was melted to perfection.
Laxman Shahi
[email protected]OMG! This Juicy Lucy Cheeseburger is the bomb! The ground chuck and sirloin mix was so flavorful and juicy, and the melted cheese was gooey and delicious. I topped mine with lettuce, tomato, onion, and pickles, and it was the perfect burger.