J'S HORSERADISH DEVILED EGGS
This is a zippy version of an old standby. Makes a great side dish or an appetizer. Can be prepared the day before and stored in the refrigerator covered in foil. These go fast!
Provided by 00003718
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Spicy Deviled Egg Recipes
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Cut eggs in half lengthwise; remove yolks and set whites aside.
- Mix egg yolks, mayonnaise, mustard, horseradish, shallots, and seasoned salt in a bowl until smooth. Pipe or spoon yolk mixture into egg whites; top each with a leaf of cilantro.
Nutrition Facts : Calories 176.9 calories, Carbohydrate 3.5 g, Cholesterol 216.6 mg, Fat 15 g, Fiber 0.2 g, Protein 6.6 g, SaturatedFat 3.1 g, Sodium 322.9 mg, Sugar 1.1 g
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Cecilia Kwatemaa
[email protected]I've never been a big fan of deviled eggs, but this recipe changed my mind. The horseradish adds a really nice flavor.
Farhan Tajuddiin
[email protected]These deviled eggs were so easy to make and they were a big hit at my party. I will definitely be making them again.
Jahid Hasan Mle
[email protected]I'm always looking for new deviled egg recipes, and this one is definitely a keeper. The horseradish adds a nice touch of spice.
Aamir Ashraf
[email protected]These deviled eggs were delicious! I loved the combination of horseradish and paprika.
Calvin Odera
[email protected]I followed the recipe exactly, but my deviled eggs turned out a bit too runny. I think I might have overcooked the eggs.
Shafik Ali
[email protected]These deviled eggs were a bit too spicy for my taste, but my husband loved them. He said they were the perfect amount of heat.
Daniel Stanley
[email protected]I made these deviled eggs for my family and they loved them. They said they were the best deviled eggs they've ever had.
Equah Resh
[email protected]I've never been a big fan of deviled eggs, but this recipe changed my mind. The horseradish adds a really nice flavor.
Towsif Reza
[email protected]These deviled eggs were so easy to make and they were a big hit at my party. I will definitely be making them again.
Maliksaleem Babarawan571
[email protected]I'm always looking for new deviled egg recipes, and this one is definitely a keeper. The horseradish adds a nice touch of spice.
Billy Eskew
[email protected]These deviled eggs were delicious! I loved the combination of horseradish and paprika.
Fasika Habte
[email protected]I followed the recipe exactly, but my deviled eggs turned out a bit runny. I'm not sure what I did wrong.
Sandra Bangniyel
[email protected]These deviled eggs were a bit too spicy for my taste, but I think that's just because I'm not a big fan of horseradish. Other than that, they were very good.
AQIB BaBa
[email protected]I love deviled eggs, and this recipe is one of my favorites. The horseradish gives them a nice little kick, and the paprika adds a beautiful color.
Lisa Lee
[email protected]These deviled eggs were so easy to make and they turned out so creamy and flavorful. I will definitely be making these again for my next party.
Mercy Zegnuu
[email protected]I'm not a huge fan of horseradish, but I was pleasantly surprised by how well it worked in these deviled eggs. They were delicious!
Ally Rubio
[email protected]I've been making deviled eggs for years, but this recipe is by far the best. The horseradish adds a unique flavor that really elevates the dish.
Faisal Satti
[email protected]These deviled eggs were a hit at my party! They had the perfect balance of tang and creaminess, and the horseradish added a nice kick. I will definitely be making these again.