JOSH'S JAMAICAN TURKEY CURRY
Steps:
- Place onions and red peppers in a food processor and pulse until chopped. Heat oil in a Dutch oven over medium heat. Add the onion-pepper mixture and cook, stirring, until soft, 5 to 7 minutes. Meanwhile, return the work bowl to the processor. With the motor running, drop garlic, ginger, and jalapenos through the feed tube and process until finely chopped. Add the garlic mixture to the onions, along with curry powder and coriander; cook, stirring, until fragrant, about 2 minutes. Add chicken stock, coconut milk and banana. Bring the mixture to a simmer, reduce heat to low; cover and simmer, stirring occasionally, until the bananas are very soft, about 10 minutes. Mash the bananas to incorporate them into the sauce. Add turkey, peas, cilantro, and lime juice and simmer until heated through, about 5 minutes. Season with salt and pepper.
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Shalom Shak
[email protected]I'm not a big fan of turkey, but this curry was delicious. The flavors were amazing and the turkey was so tender.
Mairaj Shafique
[email protected]This curry is a great way to use up leftover turkey. It's also a great meal for a weeknight dinner.
Cabdulahi Yare23
[email protected]I'm a big fan of Jamaican food and this curry is one of my favorites. It's always a hit when I make it for my friends.
Hannah Teye
[email protected]This dish is a great way to warm up on a cold day. The curry sauce is rich and flavorful, and the turkey is cooked to perfection.
Laila Cummings
[email protected]I love the combination of spices in this curry. It's the perfect balance of heat and flavor.
brodie witts
[email protected]This recipe is a great introduction to Jamaican curry. It's easy to make and the flavors are amazing.
Satendra Singh
[email protected]I've been making this curry for years and it never disappoints. It's a classic dish that everyone should try.
_Pikachuxx
[email protected]This is one of my favorite curry recipes. It's always a hit with my friends and family.
SHEIKH SHIPAN
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Khalid Idiris
[email protected]I'm not a big fan of curry, but this dish was surprisingly good. The flavors were well-balanced and the turkey was moist and tender.
Dorcus Noaiya
[email protected]This dish is a great way to use up leftover turkey. It's also a great meal for a weeknight dinner.
enow scott
[email protected]I followed the recipe exactly and it turned out perfectly. Thanks for sharing!
Sohna Haider
[email protected]This recipe is a keeper! I'll definitely be making it again.
Rodca FPV
[email protected]I love the unique flavor of this curry. It's not too spicy, but it has a nice kick to it.
Iram Arshad
[email protected]This dish was easy to make and turned out great! I used chicken instead of turkey and it was still delicious.
Elton Toni
[email protected]I've never had Jamaican curry before, but this recipe was delicious! The curry sauce was flavorful and the turkey was cooked perfectly.
Owere Rosemary
[email protected]This Jamaican turkey curry was a hit with my family! The flavors were amazing and the turkey was so tender. I will definitely be making this again.