JOLLY ROGER'S CRUNCHY TUNA SANDWICH! C/O --TASTY DISH--
From recipehut.homestead.com. We tried Kettle Chips New York Cheddar potato chips in our sandwiches! Mommy added a few things. Mmmm!
Provided by COOKGIRl
Categories Lunch/Snacks
Time 10m
Yield 2 sandwiches
Number Of Ingredients 7
Steps:
- If you want you can toast the bread.
- Combine the tuna with the mayonnaise. Stir in the yellow mustard if you like it.
- Divide and spread the tuna mixture on the bread.
- Top with the crushed potato chips.
- Place a lettuce leaf on once slice of bread. Place two cucumber slices on top of the lettuce.
- Cut sandwiches in half. Ahoy!
Nutrition Facts : Calories 378, Fat 9, SaturatedFat 2, Cholesterol 34.2, Sodium 444.7, Carbohydrate 49.6, Fiber 4.5, Sugar 12.9, Protein 28
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Akash Rajbanc
rajbanc_a60@gmail.comI'm not a huge fan of tuna, but I really enjoyed this sandwich. The crunchy topping and creamy avocado were a great combination.
Chuttu Bacha
bchuttu@hotmail.comThis sandwich is so easy to make, and it's always a crowd-pleaser. I've made it for parties, picnics, and potlucks.
darrian_12 kings
darrian_12.k@aol.comI added a bit of chopped red onion to my sandwich for an extra kick. It was delicious!
Nabin Ahmed
ahmed@hotmail.frThis sandwich is a great way to use up leftover tuna. It's also a good option for a healthy and filling lunch.
Noralam Hff
h-noralam@gmail.comI'm not sure what went wrong, but my sandwich turned out really dry. I think I might have used too much bread.
Md Sogib
sogibmd86@yahoo.comThis sandwich is perfect for a picnic or potluck. It's easy to make ahead of time and travels well.
Sumith Sumith
sumiths@yahoo.comI didn't have any celery on hand, so I used chopped carrots instead. It was still delicious!
Babys Mom
bm@hotmail.comThis sandwich was a bit too crunchy for my taste, but the flavor was good.
Arsh Zafar
arsh-zafar10@aol.comI love tuna sandwiches, and this one is one of my favorites. The crunchy topping is what really makes it special.
Mary Francis
francismary40@gmail.comThis sandwich was easy to make and perfect for a quick lunch. I used canned tuna, but I think it would be even better with fresh tuna.
Pramisha Thapa
p-thapa@gmail.comI'm not a big fan of tuna salad, but this sandwich was surprisingly good. The crunchy topping and creamy avocado were a great combination.
Rex Rex101
rex_r41@aol.comThis tuna sandwich was a hit with my family! The crunchy topping added a nice texture and flavor. We will definitely be making this again.