JOLEAN'S CHICKEN BROCCOLI CASSEROLE

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Jolean's Chicken Broccoli Casserole image

I've seen and tried MANY of these similar casseroles, but somehow none of them quite match the flavor of this one! My Mom tweaked it to her own taste, and it has stood the test of time! An honest and true favorite in my family for 2 generations now, I can tell you that this one is IT! :)

Provided by Stacky5

Categories     One Dish Meal

Time 2h30m

Yield 4-6 serving(s)

Number Of Ingredients 9

4 chicken breasts
1 (8 ounce) package frozen broccoli florets
8 ounces pepperidge farm herb seasoned stuffing mix (Blue package)
1/2 cup oleo, melted
1 (10 1/2 ounce) can cream of chicken soup
3/4 cup Hellmann's mayonnaise
1/4 cup broccoli juice (reserved from cooking the broccoli)
1 teaspoon lemon juice (heaping)
2 teaspoons salt

Steps:

  • In a large pan, cover chicken breasts with water, add 2 teaspoons salt and seasonings. Bring to a boil and simmer 1 hour. Let cool and break into large pieces.
  • Cook frozen broccoli as per directions, reserving 1/4 cup of liquid.
  • In a large casserole dish, layer 1/2 chicken pieces, then all of the cooked broccoli, then layer the rest of the chicken pieces.
  • Mix soup, mayonnaise, broccoli juice and lemon juice in a small bowl.
  • Pour soup mix over chicken & broccoli and poke through to make sure it seeps throughout the casserole.
  • Mix stuffing in melted oleo and cover top of casserole with it.
  • Bake COVERED at 350 degrees for 45 minutes.
  • Uncover and bake 15 minutes longer to brown the top.

Nutrition Facts : Calories 722.5, Fat 34.5, SaturatedFat 7.8, Cholesterol 110.8, Sodium 2901.5, Carbohydrate 61.9, Fiber 3.5, Sugar 8.7, Protein 40.2

Amanda Amanda
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This casserole is a great way to use up leftover chicken. It's also a great way to get your kids to eat their veggies.


Nancy Stockwell
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I'm not a fan of chicken and broccoli, but I actually really enjoyed this casserole. The sauce was creamy and flavorful, and the cheese added a nice touch of richness.


Jayed The bot
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This casserole was just okay. It wasn't bad, but it wasn't anything special either.


Md Omr
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I followed the recipe exactly and my casserole turned out watery. I'm not sure what I did wrong.


Zahid Qureshi
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This casserole was a bit bland for my taste. I think it needed more seasoning.


Tony Martinez
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I've made this casserole several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use different vegetables in this recipe, too. It's a great way to get my kids to eat their veggies.


Wendy Thomas
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This is my new favorite casserole recipe! It's so easy to make and it always turns out perfect. The chicken and broccoli are always tender and juicy, and the sauce is creamy and flavorful. I love that I can use different vegetables in this recipe, to


JS Sabbir
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This casserole was delicious! The chicken and broccoli were cooked perfectly, and the sauce was creamy and flavorful. I loved the addition of the cheese and breadcrumbs on top. It added a nice crunch and flavor contrast.


Gbadamosi Abdulrazaq A
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I made this casserole for a potluck and it was a huge success! Everyone loved it. The flavor was amazing and it was so easy to make. I will definitely be making this again.


Yuvan Roopnarian
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This casserole was a hit with my family! The chicken was tender and juicy, and the broccoli was cooked perfectly. The sauce was creamy and flavorful, and the cheese added a nice touch of richness. I will definitely be making this again.


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