JOHNNY CAKES
Johnny Cakes are delicious, easy and quick to make fried cornbread cakes made with pantry staples. Cornbread lovers consider yourself warned because these little nuggets are so tasty. I love to serve them warm out of the pan with all kinds of goodies. They go great with scrambled or fried eggs, Turkey Chili, and Creamy Ham and...
Provided by Beth Pierce
Categories Other Breakfast
Time 25m
Number Of Ingredients 10
Steps:
- 1. In a medium bowl whisk together the flour, cornmeal, baking powder, sugar and salt.
- 2. In a separate medium bowl whisk together the eggs and buttermilk. Add the water and melted butter to the egg mixture whisking just until combined. Now add the wet ingredients to the dry ingredients stirring just until combined.
- 3. Heat a little bit of vegetable oil in a large skillet over medium heat. Add 2-3 tablespoons batter for each cake to the pan. Cook until bubbles form on the top and the edges are a deep golden brown. Flip and cook until the other side is golden brown. For best results serve promptly.
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Uma Magar
[email protected]I'll definitely be making these Johnny cakes again. They're the perfect comfort food.
Colton Case
[email protected]These Johnny cakes were a disappointment. They were dry and flavorless.
Gareth Crothers
[email protected]I'm always looking for new breakfast recipes, and I'm so glad I found this one. These Johnny cakes were delicious and so easy to make.
clinton nakoma
[email protected]I would definitely make these Johnny cakes again. They were a great way to start my day!
Nipa Ray
[email protected]I've never had Johnny cakes before, but I was pleasantly surprised by how much I enjoyed them. They were so easy to make and had a great flavor.
Ronnie Adams
[email protected]These Johnny cakes were a bit too dense for my taste.
Yeasin Miah
[email protected]I'm not a huge fan of Johnny cakes, but I thought this recipe was pretty good. They were light and fluffy, and the flavor was just right.
Salman Ranjha
[email protected]These Johnny cakes were the perfect addition to my breakfast! They were fluffy, flavorful, and so easy to make.
Matthew Kayode
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy breakfast.
Rayhan Uddin
[email protected]Overall, I thought these Johnny cakes were pretty good. They were easy to make and had a nice flavor.
Khawar sial
[email protected]These Johnny cakes were really easy to make, but they didn't turn out as fluffy as I had hoped.
Ishtiaq talagang
[email protected]I found this recipe to be a bit bland. I think it could use a little more salt and pepper.
Erin brown
[email protected]These Johnny cakes were a bit too dry for my taste.
Star uwu
[email protected]I've tried a lot of different Johnny cake recipes, and this one is my favorite. They're always fluffy and delicious.
zohaib khan
[email protected]I love these Johnny cakes! They're so easy to make and always come out perfect.
Omotosure Ibrahim
[email protected]These were delicious! I made them for breakfast this morning and they were a big hit with my family.
Awais mehmood
[email protected]I've been making these Johnny cakes for years, and they're always a favorite. They're so versatile - you can serve them with anything from butter and syrup to eggs and bacon.
Jamaal Belvin
[email protected]These Johnny cakes were a hit! They were so easy to make and turned out perfectly. I served them with butter and honey, and they were delicious.