JOHNNY APPLESEED MEATBALLS
The apples add a subtle sweetness to this delicious and simple dish.
Provided by CHRISTYJ
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- In a large bowl, combine ground beef with chopped apple, bread crumbs, egg and onion salt. Divide into 18 to 20 meatballs. Roll each one between your hands to shape into a ball.
- Heat a large skillet and add oil. Cook the meatballs until browned; pour off fat.
- Stir in water, brown sugar and gravy mix. Cover and simmer for 15 minutes
Nutrition Facts : Calories 332.1 calories, Carbohydrate 9.1 g, Cholesterol 95.4 mg, Fat 26.1 g, Fiber 0.5 g, Protein 14.6 g, SaturatedFat 9.2 g, Sodium 568.4 mg, Sugar 3.6 g
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Rebecca Okonkwo
[email protected]These meatballs were so good! I used ground turkey instead of beef and they were still very flavorful. I will definitely be making these again.
Gulraiz Rajput
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them. I highly recommend this recipe.
The Real Crazy Ace
[email protected]These meatballs are the best! I've tried many different recipes, but this one is by far my favorite. The combination of apples, onions, and spices is perfect.
Hira sunar
[email protected]I've made these meatballs several times now and they are always a hit! They are so easy to make and they taste amazing. I love that I can make them ahead of time and then just reheat them when I'm ready to serve.
Noor Hamza
[email protected]These meatballs were so good! I used ground turkey instead of beef and they were still very flavorful. I will definitely be making these again.
Phillip Legate
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them. I highly recommend this recipe.
haseeb afzal
[email protected]These meatballs are the best! I've tried many different recipes, but this one is by far my favorite. The combination of apples, onions, and spices is perfect.
Bree
[email protected]I've made these meatballs several times now and they are always a hit! They are so easy to make and they taste amazing. I love that I can make them ahead of time and then just reheat them when I'm ready to serve.
taha awan
[email protected]These meatballs were so good! I used ground turkey instead of beef and they were still very flavorful. I will definitely be making these again.
Mohamed Muhyadiin
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them. I highly recommend this recipe.
Md r Sg
[email protected]These meatballs are the best! I've tried many different recipes, but this one is by far my favorite. The combination of apples, onions, and spices is perfect.
Malik kadir Awan
[email protected]I've made these meatballs several times now and they are always a hit! They are so easy to make and they taste amazing. I love that I can make them ahead of time and then just reheat them when I'm ready to serve.
Tahmina Akhter
[email protected]These meatballs were delicious! I made them for my family and they loved them. The sauce was flavorful and the meatballs were moist and tender. I will definitely be making these again.