JOHN SIERP'S CRAB BRUSCHETTA
This crab bruschetta recipe is courtesy of John Sierp.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Makes about 2 dozen
Number Of Ingredients 10
Steps:
- In a medium bowl, stir together tomatoes, onion, garlic oil, parsley, basil, salt, and pepper. Refrigerate, covered, for at least 2 hours.
- Preheat oven to 375 degrees. Lay bread slices in a single layer on a baking sheet; brush with olive oil. Bake until golden brown.
- Spoon 1 tablespoon of tomato mixture onto bread; top with a piece of crab. Repeat with remaining bread slices. Season with Old Bay; serve immediately.
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KittyCraft
[email protected]This is the best crab bruschetta recipe I've ever tried. It's a perfect appetizer for any party.
Taiwo Oluwatoyinlogo
[email protected]I've never had crab bruschetta before, but this recipe made me a fan. It's so delicious and easy to make.
Faseeh Hassan Janjua
[email protected]This recipe is a must-try for any seafood lover. The crab bruschetta is simply amazing.
Mitchell Jessey
[email protected]The crab bruschetta was a great success! My friends and family loved it.
Pikachu Gaming
[email protected]Overall, I thought the crab bruschetta was a good recipe. It was easy to make and the results were delicious. I would definitely recommend it to others.
muzfair Olkh
[email protected]The crab bruschetta was a bit too expensive for my taste. I think I'll try a different recipe next time.
Tamang Jyakob
[email protected]The crab bruschetta was a bit bland. I think I'll add some more spices next time.
Vickie Owakabi
[email protected]The crab bruschetta was a bit too salty for my taste. I think I'll use less salt next time.
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[email protected]This recipe is a keeper! The crab bruschetta is delicious and easy to make. I will definitely be making it again.
Tshegofatso Molubi
[email protected]I love the combination of crab, avocado, and tomato in this recipe. The crab bruschetta is a refreshing and flavorful dish.
Ahmedmsnx Azmat
[email protected]This is a great recipe for a quick and easy appetizer. The crab bruschetta is always a crowd-pleaser.
Hiwot Tsegaye
[email protected]I made this for a party and everyone loved it. The crab bruschetta was the first thing to go.
Stephanie Lafler
[email protected]This recipe is easy to follow and the results are impressive. The crab bruschetta is a delicious and elegant dish that is sure to impress your guests.
Sinegugu Silara
[email protected]I've made this crab bruschetta recipe several times and it's always a hit. The crab is fresh and flavorful, and the avocado and tomato add a creamy and tangy contrast.
Jalissa Lopez
[email protected]This crab bruschetta is a delightful appetizer that is perfect for any occasion. The combination of crab, avocado, and tomato is a winning one, and the crispy crostini adds a nice touch.