One of the joys of living in Florida is eating stone crabs. This is a copycat of the dipping sauce at Joe's Stone Crabs in Miami Beach.
Provided by Pamela Rappaport
Categories Dips
Time 5m
Number Of Ingredients 6
Steps:
- 1. Mix everything except the cream and beat on low with an electric mixer.
- 2. Gradually add the cream while still beating. Beat until desired consistency.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Essau Orii
[email protected]This sauce is a bit spicy for my taste, but I still enjoyed it. I think it would be great on grilled fish or chicken.
Emage ProDesign
[email protected]I'm not a huge fan of mustard, but I really enjoyed this sauce. It's not too overpowering and it has a nice balance of flavors.
G One
[email protected]This sauce is so creamy and rich. It's the perfect way to add a little bit of luxury to your everyday meals.
Monyana Monau
[email protected]I love the tangy flavor of this sauce. It's the perfect way to add a little bit of zip to your favorite dishes.
steffy rehema
[email protected]This sauce is so easy to make and it's so versatile. I've used it on everything from seafood to chicken to vegetables.
pepsi boy
[email protected]I've never had stone crab before, but this sauce was so good that I'm definitely going to try it again.
ashar Khan
[email protected]I added a little bit of chopped parsley to this sauce and it really brightened up the flavor. I would definitely recommend trying it.
Andre zeke
[email protected]I made this sauce with Dijon mustard and it was delicious. I think it would also be good with a spicy brown mustard.
Vanessa Welcome
[email protected]This sauce is a bit spicy for my taste, but I still enjoyed it. I think it would be great on grilled fish or chicken.
Fazalahmad Andari
[email protected]I'm not a huge fan of mustard, but I really liked this sauce. It's not too overpowering and it has a nice balance of flavors.
Lirije Zeqiri
[email protected]This sauce is a must-have for any seafood lover. It's the perfect way to add a little extra flavor to your favorite dishes.
Joy Liscabo
[email protected]I've been making this sauce for years and it's always a favorite. It's so versatile and can be used on so many different dishes.
Uriel Garcia
[email protected]This sauce is so easy to make and it's so delicious. I've used it on stone crab, shrimp, and even chicken. It's always a hit.
muhin parvez
[email protected]I made this sauce for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Amaranth Roopnarine
[email protected]This mustard sauce is a perfect match for stone crab. It's tangy, creamy, and has a nice little kick. I'll definitely be making this again.