JOE'S SPECIAL SCRAMBLE RECIPE - (4/5)
Provided by thegreatpablo
Number Of Ingredients 10
Steps:
- 1. Heat the olive oil in a large skillet over medium-high heat. Add the ground beef and cook, stirring to crumble until no longer pink, about 8 minutes. Pour off any excess grease then stir in garlic, onions, and mushrooms. Reduce heat to medium, cover, and cook until the onion has softened and turned translucent, about 5 minutes. Stir in nutmeg, oregano, spinach, salt, and pepper and cook until the spinach is heated through. 2. Reduce heat to medium-low and make 6 egg sized indentations in the scramble. Crack the eggs into each indentation. If you prefer a scramble, stir slowly and allow eggs to cook with beef and spinach mixture. If you prefer an almost poached style egg, cover and continue to cook without stirring until egg is done to your liking.
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Neli Mangali
[email protected]This scramble was just OK.
Sami kaka
[email protected]This is an OK scramble.
Saikou Darboe
[email protected]I would not recommend this scramble to others.
Jonathon Lowe
[email protected]This scramble was not what I expected.
SUBHASH KAUSHIK SGOUR
[email protected]I found this scramble to be too greasy.
Rhonda Little
[email protected]This scramble was a bit bland for my taste.
Sifiso Mlandeli
[email protected]I highly recommend this scramble to anyone looking for a quick and easy breakfast recipe.
Emmanuel Stephen
[email protected]This scramble is so flavorful and satisfying.
Allahbachayo Nohri Allahbachayo Nohri
[email protected]I've made this scramble several times and it's always a hit with my family.
Rashida Khan
[email protected]This scramble is a great way to use up leftover vegetables.
Marnelli Martinez
[email protected]I love this scramble! It's my go-to breakfast recipe.
Chalres musa
[email protected]This scramble is so easy to make and it's always so fluffy and delicious.
Kamal Pandit
[email protected]I made this scramble for breakfast this morning and it was so good! I used 2 eggs, 1/4 cup of almond milk, and a handful of spinach. It was the perfect way to start my day!
Vincent Chang
[email protected]This scramble was delicious! I added some diced tomatoes and green peppers, and it was perfect. Thanks for sharing the recipe!