This is my husband's recipe for a michelada, a Mexican beer cocktail. He sampled many of them from almost all the Mexican restaurants here in town...and came up with his own way of making them. Now he doesn't even bother ordering them out anymore.
Provided by PoodleMom
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Dip the rim of a chilled 1-pint mug or schooner into coarse salt, and fill the mug with ice cubes. Add 1/4 teaspoon of salt, lemon juice, hot pepper sauce, and soy sauce. Pour in the tomato and clam juice cocktail, top up the mug with beer, and stir gently. As you drink, you can keep topping up your mug with more beer.
Nutrition Facts : Calories 241.8 calories, Carbohydrate 48.5 g, Fiber 1.7 g, Protein 3.1 g, Sodium 2489.6 mg, Sugar 13.2 g
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Sum Roka
[email protected]This michelada is a must-try! It's the perfect drink for any occasion.
Md Imran Nazir
[email protected]I'm not a big fan of beer, but I love this michelada. It's the perfect balance of sweet, sour, and salty.
Chirag Bhardwaj
[email protected]This michelada is so refreshing and flavorful. I can't wait to make it again!
Aziude Philis
[email protected]I love this michelada! It's the perfect drink to relax with on a hot day.
Ammar Amer
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. Thanks for sharing!
Sweetis
[email protected]I'm not sure what I did wrong, but my michelada turned out really bland. I think I might have used the wrong kind of beer.
navasanu anu
[email protected]This michelada was a disappointment. The flavors didn't blend well together and it was way too salty.
Shishir Raut
[email protected]The michelada was good, but I found it to be a bit too sour. I think I'll add less lime juice next time.
Mongale Tshegofatso
[email protected]This michelada was a bit too spicy for me, but I still enjoyed it. I'll try making it again with less hot sauce next time.
Rimuru Chan
[email protected]I made this michelada for my friends and they all loved it. It's the perfect drink for a party.
Namugaya Racheal
[email protected]This michelada was easy to make and tasted delicious. I loved the smoky flavor from the chipotle powder.
David Mashego
[email protected]I followed the recipe exactly and it turned out great! The michelada was flavorful and refreshing. I would definitely recommend this recipe to others.
tamer fathy
[email protected]This is the best michelada I've ever had! I love the way the lime and hot sauce complement each other. I'll definitely be making this again and again.
Mina Kumal
[email protected]I've made this michelada several times now and it's always a crowd pleaser. The flavors are perfectly balanced and it's the perfect drink for a hot day.
Patricia Trevino Dixon
[email protected]This michelada was a hit at my party! I loved the combination of flavors and the kick from the beer and hot sauce. I'll definitely be making this again.