JOES CRABSHACK GREAT BALLS OF FIRE COPY CAT
I had these at Joe's Crabshack and am putting this recipe here until I can try it. They were the bomb; must like spicy though. These are deep fried appetizers.
Provided by Dienia B.
Categories < 4 Hours
Time 1h15m
Yield 10 serving(s)
Number Of Ingredients 17
Steps:
- Mix the butter, cream cheese, sour cream, and mayonnaise until blended.
- Add seasoned salt, paprika, and chili powder.
- Add cheese, onion, green pepper, and jalapenos.
- Add crab and shrimp; mix.
- Roll into 1/4 inch balls; refrigerate for 30 minutes.
- Beat eggs and milk.
- Dip the balls into egg mixture; dredge in fine bread crumbs.
- Deep fry until golden in 1 cup hot oil.
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#time-to-make #course #preparation #occasion #appetizers #dietary #copycat #low-carb #low-in-something #4-hours-or-less
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Twinomugisha Henry
[email protected]I would not recommend this recipe to anyone.
Margaret Volk
[email protected]These meatballs were a huge disappointment.
Omar Farouq
[email protected]I'm not sure what I did wrong, but these meatballs turned out really bland.
MD sano War
[email protected]These meatballs were a bit too salty for my taste.
Mike Anizor
[email protected]I followed the recipe exactly but the meatballs didn't turn out right. They were dry and tough.
Amukaa Hubbi
[email protected]I found this recipe to be a bit too complicated. I think there are easier ways to make meatballs.
B4 X
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them. He said they were the perfect amount of heat.
zhikar acc
[email protected]I made these meatballs for my husband and he loved them. He said they were the best meatballs he's ever had.
abdo tika
[email protected]I'm not a big fan of spicy food, but these meatballs were just the right amount of heat. They were also very moist and flavorful.
gehri chupp
[email protected]These meatballs were so easy to make and they tasted amazing. I will definitely be making them again.
Precious Skosana
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them!
Ali Kakoana
[email protected]I followed the recipe exactly and the meatballs turned out perfect. They were cooked through but still moist and tender. The sauce was also very flavorful.
Zaituni Nambalirwa
[email protected]These meatballs were delicious! I made them for my family and they loved them.
Md Tmal chokidar
[email protected]I've made this recipe several times now and it always turns out great. The meatballs are moist and flavorful, and the sauce is the perfect balance of sweet and spicy.
joseph weiss
[email protected]These Great Balls of Fire were a hit at my party! They were so easy to make and everyone loved them.