Provided by รก-26577
Number Of Ingredients 12
Steps:
- Mix mayonnaise, egg yolks, lemon juice, Worcestershire, mustard, pepper, salt, blackening seasoning, red pepper flakes, parsley, breadcrumbs. Gently add crabmeat. Make into 4-ounce patties. Fry in 1 inch of oil until golden brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Merrill Kornelsen
[email protected]I've made these crab cakes several times now and they're always a hit. They're easy to make and always turn out delicious.
Md. Hasnat Mahmud
[email protected]These crab cakes were delicious! I made them for my family and they all loved them. The crab was fresh and the overall flavor was excellent.
Jiten Das
[email protected]The crab cakes were a bit dry, but the flavor was good. I think I'll try adding a little more mayonnaise next time.
Junaid Babu
[email protected]These crab cakes were a bit too spicy for my taste, but my husband loved them. He said they were the best crab cakes he's ever had.
Kopo Kate
[email protected]I was a bit skeptical about making crab cakes at home, but this recipe made it so easy. The crab cakes were crispy on the outside and tender on the inside, just like I like them.
Knightgamer_
[email protected]These crab cakes were easy to make and turned out delicious. I'll definitely be making them again soon.
scarlet schroll
[email protected]I'm not a huge fan of crab cakes, but these were really good. The crab was fresh and the overall flavor was excellent.
Adnan Sagar
[email protected]I made these crab cakes for a party and they were a huge hit. Everyone loved them!
Alazar Mulugeta
[email protected]These were the best crab cakes I've ever had. The crab was fresh and flavorful, and the bread crumbs and spices were perfectly balanced.
Bir bahadur limbu
[email protected]I followed the recipe exactly and the crab cakes turned out great. They were crispy on the outside and tender on the inside.
Bijay Jaiswal
[email protected]These crab cakes were amazing! The flavors were perfect and the texture was spot-on. I'll definitely be making these again.