JODIE'S BACON CARROT POTATO SOUP
This is an awesome dish for a rainy day, or even on a chilly day.. Enjoy!
Provided by JoSele Swopes
Categories Vegetable Soup
Time 1h20m
Number Of Ingredients 13
Steps:
- 1. In dutch oven, combine all ingredients except milk and cream.
- 2. Cook potatoes and vegetables, bacon, and spices in water...30 minutes After potatoes are done, do not drain water and turn down to medium heat and add butter just mash 3 to 4 times...
- 3. Pour in milk and cream, salt and pepper to taste...stir and simmer at medium low heat for 20 minutes...serve hot....Enjoy
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Mariya Hossin
[email protected]This soup is delicious and easy to make. I highly recommend it!
odane Thompson
[email protected]I'm not a fan of carrots, but I really enjoyed this soup. The carrots are cooked until they're soft and sweet.
sansar saagii
[email protected]This soup is a great way to use up leftover bacon. It's also a great meal for a cold winter day.
Skyler Rice
[email protected]I've made this soup several times and it's always delicious. I love that it's a healthy and affordable meal.
Beauty Dedzi
[email protected]This is my new favorite soup recipe! It's so easy to make and it's always a hit with my family.
Newton Saha
[email protected]This soup is so creamy and flavorful. I love the combination of bacon, carrots, and potatoes.
Ahmed Hamada
[email protected]I'm not a huge fan of bacon, but I really enjoyed this soup. The bacon flavor is subtle and not overpowering.
M. Saleem kalyar
[email protected]This soup is delicious and easy to make. I love that I can use frozen carrots and potatoes, which makes it a great weeknight meal.
Sonya Davis
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I especially liked that it's not too heavy, so it's perfect for a summer meal.
Arbaz Arshad
[email protected]This soup was a hit with my family! It's hearty and flavorful, and the bacon adds a nice smoky flavor. I also love that it's a one-pot meal, which makes cleanup a breeze.