JO MAMA'S SPAGHETTI
Steps:
- # 1- In large, heavy stockpot, brown Italian sausage, breaking up as you stir. #2 - Add onions and continue to cook, stirring occasionally until onions are softened. #3 - Add garlic, tomatoes, tomato paste, tomato sauce and water. #4 - Add basil, parsley, brown sugar, salt, crushed red pepper, and black pepper. #5 - Stir well and barely bring to a boil. #6 - Stir in red wine. #7 -Simmer on low, stirring frequently for at least an hour. A longer simmer makes for a better sauce, just be careful not to let it burn! #8-Cook spaghetti according to package directions.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abdi risaak iid
[email protected]This was okay. I've had better.
Joseph Okine
[email protected]This recipe was a disaster! The sauce was watery and the pasta was overcooked. I would not recommend this recipe.
Nipa Basu
[email protected]I'm not sure what went wrong, but my spaghetti turned out really bland. I think I might have used the wrong type of tomatoes.
Amjad Babbar786
[email protected]This recipe was a little too spicy for my taste, but overall it was good.
Niyaaz Batchelor
[email protected]Meh.
William Christensen
[email protected]I followed the recipe exactly and the spaghetti turned out great! My husband and kids loved it.
mari nadareiahvili
[email protected]This was one of the best spaghetti dishes I've ever had. The sauce was rich and flavorful, and the pasta was cooked to perfection. I highly recommend this recipe!
Eyoba St Gorge
[email protected]I tried this recipe last night and it was a hit! Everyone loved it.
Md Ayub Ali
[email protected]Loved this recipe! It was easy to follow and the results were delicious. My family loved it too!
Pa Malick Badjie
[email protected]This spaghetti was amazing! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.