This is a no-bake pie that tastes like a cheesecake. It takes 5 minutes to make and 4-5 hours to set up in the refrigerator.
Provided by James Bray Sr.
Categories Pies
Time 5m
Number Of Ingredients 5
Steps:
- 1. 1. Drain juice from pineapple. set fruit aside. dissolve jell-o in juice and microwave for 2 minutes.
- 2. 2. have cream cheese and cool whip at room temprature. mix fruit, cream cheese, 1 tub cool whip, and when cooled the jell-o mixture.
- 3. 3. Mix all ingredients well. then pour in to pie crust. and place in the refrigerator for 5 hours. when ready to serve add a dollop of cool whip from the second tub on each piece.
- 4. ***note*** this can also be used as a dessert with out the pie crust like a pudding.
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Awais Ayub
[email protected]This pie is so easy to make and it's always a crowd-pleaser. The crust is flaky and the filling is creamy and delicious. I love that I can make it ahead of time and it's always perfect.
mark collins
[email protected]I made this pie for a party and it was a huge hit. Everyone loved the combination of pineapple and cheese. The crust was flaky and the filling was creamy and tangy. I highly recommend this recipe.
martin mulenga
[email protected]This pie is amazing! The crust is flaky and the filling is creamy and tangy. It's the perfect combination of sweet and savory. I will definitely be making this again.
Anushree Shrestha
[email protected]I've made this pie several times and it's always a success. The crust is flaky and the filling is creamy and tangy. It's the perfect pie for any occasion.
Zahid Kamboh
[email protected]This pie is so easy to make and it's always a crowd-pleaser. The crust is flaky and the filling is creamy and delicious. I love that I can make it ahead of time and it's always perfect.
Guanz Djay
[email protected]I made this pie for a party and it was a huge hit. Everyone loved the combination of pineapple and cheese. The crust was flaky and the filling was creamy and tangy. I highly recommend this recipe.
Vincent Mcchriston
[email protected]This pie is amazing! The crust is flaky and the filling is creamy and tangy. It's the perfect combination of sweet and savory. I will definitely be making this again.
billem picuasi
[email protected]I've made this pie several times and it's always a success. The crust is flaky and the filling is creamy and tangy. It's the perfect pie for any occasion.
Tuhin Toxic
[email protected]This pie is so easy to make and it's always a crowd-pleaser. The crust is flaky and the filling is creamy and delicious. I love that I can make it ahead of time and it's always perfect.
Zeeshan Offical
[email protected]I made this pie for a party and it was a huge hit. Everyone loved the combination of pineapple and cheese. The crust was flaky and the filling was creamy and tangy. I highly recommend this recipe.
Sharon Oluwasuyi
[email protected]This pie is amazing! The crust is flaky and the filling is creamy and tangy. It's the perfect combination of sweet and savory. I will definitely be making this again.
Michelle Kizza
[email protected]I've made this pie several times and it's always a success. The crust is flaky and the filling is creamy and tangy. It's the perfect pie for any occasion.
Josefa Seniwaitui
[email protected]This pie is so easy to make and it's always a hit with my family and friends. The crust is flaky and the filling is creamy and delicious. I love that I can make it ahead of time and it's always perfect.
Mohamed Sagar
[email protected]I made this pie for my family and they loved it. The crust was flaky and the filling was creamy and tangy. It was the perfect dessert for a special occasion.
l Love you Love you t
[email protected]This pie is a winner! It's easy to make and always a crowd-pleaser. The crust is flaky and the filling is creamy and delicious. I highly recommend this recipe.
Douglas thomas
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pie was amazing! The crust was flaky and the filling was creamy and tangy. I will definitely be making this again.
SUK PHAKHI
[email protected]This pie is so good! I love the combination of pineapple and cheese. The crust is perfect and the filling is creamy and delicious. I will definitely be making this again.
RINKU GHOSH
[email protected]I've been making this pie for years and it's always a favorite. It's easy to make and always turns out perfect. The crust is flaky and the filling is creamy and tangy. Yum!
Cheyenne Schutt
[email protected]I made this pie for a potluck and it was a huge success. The combination of pineapple and cheese is surprisingly delicious. I highly recommend this recipe.
Tika Bayalkoti
[email protected]This pineapple cheese pie was a hit at my party! Everyone loved the creamy, tangy filling and the flaky crust. I'll definitely be making this again.