JIMMY BUFFETT'S "CHEESEBURGER IN PARADISE"

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jimmy Buffett's

Provided by Food Network

Categories     main-dish

Time 30m

Yield 4 servings

Number Of Ingredients 14

28 ounces fresh USDA choice beef chuck, diced
2 tablespoons kosher salt
1 tablespoon ground black pepper
1/2 tablespoon garlic salt
1/2 tablespoon onion salt
1 teaspoon celery salt
8 slices American cheese - 1 slice if any other kind of cheese
4 sesame hamburger buns, toasted
8 leaves iceberg lettuce
4 slices tomato, 1/4-inch thick
4 slices red onion, 1/4-inch thick
4 toothpicks
4 pickle spears
2 pounds Idaho potatoes, peeled, cut into fries and fried until golden brown

Steps:

  • Using a meat grinder with a 3/8-inch plate, grind the meat. Change to a 1/8-inch plate, and grind a second time. Shape the ground meat into 4 (7-ounce) patties. In a mixing bowl, combine the kosher salt, pepper, garlic salt, onion salt and celery salt. Mix well. Place burger on a hot grill and season with the seasoning salt. Cook the burgers halfway to desired temperature and flip over and finish cooking. Place cheese on the burger when it is 3/4 of the way cooked and melt. Place bottom bun on plate. Place burger on bottom bun. Place lettuce, tomato and onion on top of the burger. Cover with top bun and secure with a toothpick. Place pickle next to the burger. Place fries on the plate.

Kristi D Blackwell abnormal paranormal
[email protected]

Yum! This cheeseburger was amazing. The pineapple and teriyaki sauce were the perfect combination.


Md Kawcher
[email protected]

This is my new favorite cheeseburger recipe. It's so easy to make and it always turns out perfect.


Santiago Bolaños
[email protected]

Not a fan. The cheeseburger was too greasy and the pineapple was too overpowering.


Okorie Chidera
[email protected]

This recipe is a winner! The cheeseburger was cooked perfectly and the pineapple added a nice sweetness.


Samantha Humphrey
[email protected]

Delicious! I'll definitely be making this again.


Mzoli Mzoliswa
[email protected]

Just ok. The cheeseburger was a little dry, but the pineapple was good.


Fer Anchus
[email protected]

Amazing! This is the best cheeseburger I've ever had.


Marie Nicole Chery
[email protected]

Disappointed. The cheeseburger was bland and the pineapple was mushy.


Hakim Ssentumbwe
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The cheeseburger is juicy and flavorful, and the pineapple adds a nice tropical twist.


Prisca Nneanna
[email protected]

This recipe was a hit at my party! Everyone loved the cheeseburgers and they were gone in no time.


Gloriela Trejo
[email protected]

Meh.


Niazi Vlogs
[email protected]

Not bad, but not great. The cheeseburger was a little dry and the pineapple was too sweet for my taste.


Krishna M thakuri
[email protected]

This is my new go-to cheeseburger recipe. The pineapple and teriyaki sauce give it a unique and delicious flavor.


Eric Gentry
[email protected]

Easy to make and delicious! I used ground turkey instead of beef and it turned out great.


matt phillips
[email protected]

This recipe is a keeper! The cheeseburger was juicy and flavorful, and the pineapple added a nice sweetness. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »