JILMAR'S HAWAIIAN PINEAPPLE STUFFING
Make and share this Jilmar's Hawaiian Pineapple Stuffing recipe from Food.com.
Provided by JILMAR
Categories < 60 Mins
Time 51m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Cream the butter and sugar and beat in the eggs and pineapple.
- Fold in the bread cubes.
- Grease a 1 1/2 quart casserole.
- Bake, uncovered for 45 minutes in a 350* oven.
- Good with baked ham.
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Yeabsira Abiy
[email protected]This stuffing is a great way to add a little something extra to your holiday meal.
shahzaib sheikh
[email protected]This stuffing is so good! I love the combination of pineapple and celery.
Suraj Khadka
[email protected]This stuffing is a bit too sweet for my taste. I think I'll try using less pineapple next time.
Zakria Shah
[email protected]I'm not sure what went wrong, but my stuffing turned out dry and bland. I think I might have used too much bread.
Md Sakib Sakib
[email protected]This stuffing is a great way to use up leftover turkey or chicken. It's also a great side dish for any holiday meal.
Rayhan Mia
[email protected]I followed the recipe exactly and the stuffing turned out perfectly. It was moist and flavorful, and the pineapple added a nice sweetness.
Amy Goldring
[email protected]The pineapple in this stuffing gives it a unique and delicious flavor. I highly recommend trying it.
Sisu Salminen
[email protected]This stuffing is so easy to make and it's always a hit with my family and friends.
Suren Bhattarai
[email protected]I made this stuffing for a potluck and it was a huge success. Everyone loved it!
k.a2 k.a2
[email protected]This stuffing is a bit too sweet for my taste. I think I'll try using less pineapple next time.
Christy Ahrens
[email protected]I'm not a big fan of pineapple, but I actually really liked this stuffing. The pineapple flavor was subtle and it added a nice sweetness to the dish.
Emon Runa
[email protected]This stuffing is a great way to use up leftover pineapple. It's also a great side dish for any holiday meal.
G M Joynal Abedin
[email protected]I followed the recipe exactly and the stuffing turned out dry and bland. I was very disappointed.
Abba Mohammed
[email protected]This stuffing is so easy to make and it always turns out perfect. I love the combination of pineapple, celery, and onion.
Toseef Qureshi
[email protected]I've made this stuffing recipe for the past three years and it's always a crowd-pleaser. The pineapple gives it a unique and delicious flavor that everyone loves.
bazhdar hamd
[email protected]This Hawaiian pineapple stuffing was a hit at our Thanksgiving dinner! It was so flavorful and moist, and the pineapple added a nice sweetness that complemented the savory flavors of the turkey. I will definitely be making this again next year.