One of my favorite childhood desserts. Always fun for St. Patrick's Day, too!
Provided by jillmo515
Categories Desserts Pies Custard and Cream Pie Recipes
Time 3h28m
Yield 8
Number Of Ingredients 8
Steps:
- Mix crushed cookies with melted butter to make the crust. Pat onto the bottom and sides of a 9-inch pie pan.
- Heat marshmallows and milk together in a large saucepan over low heat, stirring constantly, until marshmallows are melted, about 8 minutes. Stir in creme de menthe, creme de cacao, and green food coloring until smooth.
- Immerse the bottom of the saucepan in cool water for several minutes to cool the marshmallow mixture.
- Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form. Fold whipped cream into marshmallow mixture. Pour into pie crust and smooth the top.
- Cover pie with plastic wrap and freeze until set, about 3 hours.
Nutrition Facts : Calories 334.9 calories, Carbohydrate 37.3 g, Cholesterol 49.6 mg, Fat 17.6 g, Fiber 0.5 g, Protein 2.5 g, SaturatedFat 9.5 g, Sodium 140.5 mg, Sugar 22.1 g
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Biswjit Mondol
mondol_biswjit15@aol.comI've been making this grasshopper pie for years, and it's always a hit. The filling is so creamy and minty, and the crust is perfectly flaky. I love that it's a no-bake pie, so it's perfect for summer gatherings.
Zareen Tasnim Adiba
za1@hotmail.co.ukThis grasshopper pie is the perfect dessert for any chocolate lover. The filling is rich and decadent, and the crust is perfectly flaky. I love that it's also relatively easy to make, so I can enjoy it even on busy weeknights.
Regina Bryant
bryant@aol.comI've made this grasshopper pie several times now, and it's always a hit. The filling is so creamy and minty, and the crust is perfectly flaky. I love that it's a no-bake pie, so it's easy to make ahead of time.
Ruth Woods
woods.r@hotmail.frThis grasshopper pie is delicious! The mint flavor is perfect, and the chocolate filling is rich and creamy. I love that it's also a no-bake pie, so it's perfect for summer gatherings.
clement sunday
c@yahoo.comI love this grasshopper pie! The filling is so creamy and minty, and the crust is perfectly flaky. It's the perfect dessert for any occasion.
Owais Durrani
durranio33@yahoo.comThis grasshopper pie is the perfect dessert for any occasion. It's delicious, refreshing, and easy to make. I highly recommend it.
Frank Brown
frank@aol.comI made this grasshopper pie for my husband's birthday, and he loved it! The filling is creamy and minty, and the crust is perfectly flaky. I'm so glad I found this recipe.
Bharat Khokhar Khokhar
b@gmail.comThis grasshopper pie is a delicious and refreshing dessert. The mint flavor is perfect for summer, and the chocolate filling is rich and decadent. I love that it's also a no-bake pie, so it's easy to make ahead of time.
Theodore Jackson
jacksont@yahoo.comI've been making this grasshopper pie for years, and it's always a hit. The filling is so creamy and minty, and the crust is perfectly flaky. I love that it's a no-bake pie, so it's perfect for summer gatherings.
Might Mugwagwa
mugwagwa100@yahoo.comThis grasshopper pie is a must-try for any chocolate lover. The filling is rich and creamy, and the crust is perfectly flaky. I love that it's also relatively easy to make, so I can enjoy it even on busy weeknights.
Itscloudii SkxyYT
i-s89@hotmail.comI was a little hesitant to try this pie because I'm not a huge fan of mint, but I'm so glad I did! The mint flavor is subtle and not overpowering, and it pairs perfectly with the chocolate. The pie is also very easy to make, and it's always a hit wit
Neko 0w0
0n@hotmail.comThis grasshopper pie is the perfect dessert for any occasion. It's rich and decadent, but not too heavy. The mint flavor is refreshing and pairs perfectly with the chocolate. I highly recommend this recipe.
Ayesha Begume Sumi
sumi.a29@hotmail.comI've made this pie several times now, and it's always a crowd-pleaser. The filling is creamy and minty, and the crust is perfectly crisp. I love that it's so easy to make, too.
Amin Rehman
rehman13@yahoo.comThis grasshopper pie was a hit at my last party! The combination of chocolate, mint, and ice cream was perfect, and the crust was flaky and delicious. I'll definitely be making this again.