JIFFY CINNAMON ROLLS WITH CREAM CHEESE FROSTING
These cinnamon rolls are wonderfully versatile as they can be frozen after you cut them or placed in the refrigerator and baked in the morning.
Provided by WineGal
Categories Breads
Time 50m
Yield 12 rolls
Number Of Ingredients 13
Steps:
- In a large mixing bowl, combine 3 cups flour, cake mix, yeast, salt, and warm water; mix until smooth.
- Add enough remaining flour to form a soft dough.
- Turn out onto a lightly floured surface and knead until smooth (6-8 minutes).
- Roll dough into a 9 X 18-inch rectangle.
- Spread with butter and sprinkle with sugar and cinnamon.
- Roll dough jelly-roll style, starting with the long end.
- Slice the roll into 1-inch circles with a piece of dental floss or heavy thread placed under roll.
- Bring ends of floss up and crisscross at top of roll and pull strings in opposite directions.
- Place rolls on a greased cookie sheet.
- Cover and let rise on a warm place until doubled, about 15 minutes.
- Bake at 350 for 15-18 minutes.
- While rolls are baking, beat together cream cheese, butter, confectioners sugar, vanilla extract, and salt.
- Spread frosting on warm rolls before serving.
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Prsifeddine Kissouni
[email protected]These cinnamon rolls were a disappointment. The dough was dense and gummy, and the cinnamon sugar filling was bland. The cream cheese frosting was the only thing that saved them.
Hamed Ali
[email protected]These cinnamon rolls were okay. The dough was a bit dry and the cinnamon sugar filling was a bit too sweet. The cream cheese frosting was good, but it didn't really save the rolls.
Vincent Kaepernick
[email protected]These cinnamon rolls were a bit too sweet for my taste. The dough was also a bit too dense. However, the cream cheese frosting was delicious. I would probably try a different recipe next time.
motivate videos
[email protected]I've tried many cinnamon roll recipes and this one is definitely my favorite. The dough is so soft and fluffy and the cream cheese frosting is the perfect topping. I will definitely be making these again!
isaah cordova
[email protected]These cinnamon rolls were amazing! I made them for a brunch party and they were a huge success. Everyone loved them and I got rave reviews. I will definitely be making them again for my next party.
Barbie Brooks
[email protected]I made these cinnamon rolls for my family for breakfast and they were a huge hit! Everyone loved them. The dough was so soft and fluffy, and the cinnamon sugar filling was the perfect amount of sweetness. The cream cheese frosting was the perfect fin
Tahanun Ahmad Rafi
[email protected]These cinnamon rolls were easy to make and turned out delicious! I followed the recipe exactly and they came out perfect. The dough was light and fluffy, and the cinnamon sugar filling was perfectly gooey. The cream cheese frosting was the perfect fi
Theresa Smit
[email protected]I've made these cinnamon rolls several times and they're always a hit! They're so easy to make and they taste amazing. The dough is so soft and fluffy, and the cinnamon sugar filling is the perfect amount of sweetness. The cream cheese frosting is th
mark bak
[email protected]These cinnamon rolls were delicious! I made them for my family for breakfast and they were a huge hit. The dough was light and fluffy, and the cinnamon sugar filling was the perfect amount of sweetness. The cream cheese frosting was the perfect finis
Hayu Abdu
[email protected]These cinnamon rolls were a disappointment. The dough was dense and gummy, and the cinnamon sugar filling was bland. The cream cheese frosting was the only thing that saved them.
Tony Der
[email protected]These cinnamon rolls were okay. The dough was a bit dry and the cinnamon sugar filling was a bit too sweet. The cream cheese frosting was good, but it didn't really save the rolls.
Affaq
[email protected]These cinnamon rolls were a bit too sweet for my taste. The dough was also a bit too dense. However, the cream cheese frosting was delicious. I would probably try a different recipe next time.
Rathi Chandrika
[email protected]These cinnamon rolls were easy to make and turned out delicious! I used a store-bought can of cinnamon roll dough to save time, and they still turned out great. The cream cheese frosting was the perfect topping. I will definitely be making these agai
Diana Melendez
[email protected]I made these cinnamon rolls for my family for breakfast and they were a huge hit! Everyone loved them. The dough was so soft and fluffy, and the cinnamon sugar filling was the perfect amount of sweetness. The cream cheese frosting was the perfect fin
so jdhs
[email protected]These cinnamon rolls were so good! The dough was light and fluffy, and the cinnamon sugar filling was perfectly gooey. The cream cheese frosting was the perfect finishing touch. I will definitely be making these again!
Candice Reynolds
[email protected]I was a bit skeptical about how easy these cinnamon rolls would be to make, but they really were a breeze! The dough came together quickly and easily, and the cinnamon sugar filling was so flavorful. The cream cheese frosting was the perfect finishin
Caroline Jane
[email protected]These cinnamon rolls were amazing! I made them for a brunch party and they were a huge success. Everyone loved them and I got rave reviews. I will definitely be making them again for my next party.
melanie leath
[email protected]I've tried many cinnamon roll recipes and this one is definitely my favorite. The dough is so soft and fluffy and the cream cheese frosting is the perfect topping. I will definitely be making these again!
Ty Davis
[email protected]These cinnamon rolls were a hit! They were so easy to make and tasted delicious. I followed the recipe exactly and they turned out perfect. My family loved them and they disappeared quickly!