JIFFY CAKE
This was a recipe request. My mother used to make this when I was a kid. It's a simple, quick cake to throw together, and as LDJ pointed out, it's good with chocolate frosting or fruit.
Provided by ciao4293
Categories Breads
Time 30m
Yield 1 8inch or 9inch cake, 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350°. Blend all ingredients, beat for 2 minutes.
- Pour into lightly greased 8" pan.
- Bake 25- 30 minutes.
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Sofia Ocampo
[email protected]This cake was a hit at my party! Everyone loved it.
Mohammed Anish Rain
[email protected]This is the best jiffy cake recipe I've ever tried. It's so moist and flavorful.
Waqarkhan Khan
[email protected]This cake is a keeper! I will definitely be making it again and again.
RapSTAR Zayn
[email protected]I've tried many jiffy cake recipes, but this one is by far the best.
Suheiba Ali
[email protected]This cake is so easy to make and it always turns out perfect.
Harrison Radcliffe
[email protected]I made this cake for my family and they loved it! It was gone in no time.
Saba Asamzaie
[email protected]This cake is a great way to use up leftover cake mix. It's also a great recipe for beginner bakers.
Nirob Hosen
[email protected]I love this cake! It's so moist and flavorful. I always get compliments when I make it.
Reemaylah SD
[email protected]This cake is a classic for a reason. It's quick, easy, and always delicious.
Mukund Ojha
[email protected]I've made this cake several times and it's always a hit! It's so simple to make and the results are always perfect.
Ramzan Chohan
[email protected]This cake was so easy to make and it turned out so moist and delicious! I will definitely be making this again.