Make and share this Jicama Sticks recipe from Food.com.
Provided by dicentra
Categories Vegetable
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a bowl; toss well. Cover and chill 1 hour.
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Jeanette Scott
[email protected]These mozzarella sticks were a huge disappointment. The breading was soggy and the cheese was bland. I won't be making these again.
aj kal
[email protected]These mozzarella sticks were a little too salty for my taste, but they were still good. I think I'll try using less salt next time.
maelyn Cleto
[email protected]These mozzarella sticks were so easy to make and they tasted amazing! The breading was crispy and the cheese was melted and gooey. I'll definitely be making these again.
Mehru Mughal
[email protected]These mozzarella sticks were a little bland for my taste, but they were still good. I think I'll try adding some more seasoning next time.
Hanif Wafa Okz
[email protected]These mozzarella sticks were amazing! The breading was crispy and the cheese was melted and gooey. I'll definitely be making these again.
Isatu Kallon
[email protected]These mozzarella sticks were a little too oily for my taste, but they were still good. I think I'll try baking them next time instead of frying them.
Alya Ali faaiz
[email protected]I thought these mozzarella sticks were great! The breading was crispy and the cheese was melted and gooey. I'll definitely be making these again.
Marvin Alvarez
[email protected]These mozzarella sticks were OK. They weren't anything special, but they were still good enough to eat.
TheOringnalAnime
[email protected]Meh.
Fazal Shah
[email protected]These mozzarella sticks were a huge disappointment. The breading was soggy and the cheese was bland. I won't be making these again.
Jemal Wletaw
[email protected]These mozzarella sticks were a little too salty for my taste, but they were still good. I think I'll try using less salt next time.
Moazam Ali
[email protected]These mozzarella sticks were so easy to make and they tasted amazing! The breading was crispy and the cheese was melted and gooey. I'll definitely be making these again.
Gh Kam
[email protected]I've made these mozzarella sticks several times now and they always turn out great. My kids love them and they're perfect for a quick and easy snack.
Abdul Ahad Badhon
[email protected]These mozzarella sticks were a huge hit at my party! They were crispy on the outside and gooey on the inside, just the way I like them. I'll definitely be making these again.