JEWISH COFFEE CAKE
Steps:
- Cream butter and sugar. Add rest of ingredients. Beat until smooth. Grease bundt pan. Pour half batter in pan. Put half of filling over batter. Add 1 apple, sliced very thin. Pour remaining batter over top. Sprinke with rest of filling and another apple. Bake 350° for an hour.
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siscka sarandai
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
ROCK THA CRADLE BEATS
[email protected]I'm not a big fan of coffee cake, but this recipe changed my mind! The cake is so moist and flavorful, and the crumb topping is the perfect finishing touch.
Joseph Mmaduabuchi
[email protected]This coffee cake is a great make-ahead breakfast or snack. It's also easy to freeze, so you can always have a slice on hand when you need it.
Filip Bajinovic
[email protected]I made this coffee cake for my family and they loved it! It was gone in no time.
Jubo Raz
[email protected]This coffee cake is a great way to use up leftover sour cream. It adds a richness and tanginess to the cake that is really delicious.
Ishan Mishra
[email protected]I love the combination of cinnamon and nutmeg in this coffee cake. It gives it a warm and inviting flavor.
Maria Erceli
[email protected]This coffee cake is a perfect addition to any brunch or breakfast menu. It's easy to make and always a crowd-pleaser.
BijAy Newar
[email protected]This is the best coffee cake recipe I've ever tried! The cake is so moist and flavorful, and the crumb topping is crispy and delicious. I will definitely be making this again soon.
vodka man
[email protected]This coffee cake is a great way to start the day! It's sweet, moist, and has a delicious crumb topping. I love that it's easy to make and doesn't take a lot of time.
Apekshya Gharti
[email protected]I've made this coffee cake several times now and it's always a hit! It's so easy to make and it always turns out perfect. The crumb topping is my favorite part.
Thabo Matshaba
[email protected]This recipe is a keeper! The cake was so moist and delicious, and the crumb topping was the perfect finishing touch. I will definitely be making this again for my family and friends.
Fernando Arana
[email protected]The crumb topping on this coffee cake is amazing! It's the perfect combination of crunchy and sweet. The cake itself is also very moist and flavorful. I loved the addition of cinnamon and nutmeg.
Bobby Fagg
[email protected]This Jewish coffee cake is a delicious and easy-to-make treat! I followed the recipe exactly and it turned out perfectly. The cake was moist and flavorful, and the crumb topping was crispy and sweet. I will definitely be making this again!