JEWISH APPLE CAKE

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A friend of mine used to make a wonderful Jewish Apple Cake that I (& my husband) loved. She passed away before I could get the recipe but I found a similar one online & modified it until it tasted like hers. I also switched the sugar to Splenda Sugar Blend since my husband is Diabetic. It turned out great and I get lots of...

Provided by Mini Moy

Categories     Cakes

Time 2h15m

Number Of Ingredients 13

6 medium apples (fuji is best)
3 tsp cinnamon
1-2 Tbsp splenda sugar blend
3 Tbsp splenda brown sugar blend
2 3/4 c flour, sifted
1 Tbsp baking powder
1 tsp salt
1 c canola oil
1 1/4 c splenda sugar blend
1/4 c orange juice
2 1/2 tsp vanilla extract
4 eggs
1 c chopped walnuts

Steps:

  • 1. Preheat oven to 350 degrees. Grease a tube pan. Peel, core and chop apples into bite-sized chunks. Toss with cinnamon, 1-2 tbsp Splenda Sugar Blend and the Brown Sugar Blend - set aside.
  • 2. Stir together flour, baking powder and salt in a large mixing bowl. In a separate bowl, whisk together oil, orange juice, sugar and vanilla. Mix wet ingredients into the dry ones, and then add eggs, one at a time. Stir in chopped walnuts. Scrape down the bowl to ensure all ingredients are blended together.
  • 3. Pour half of batter into prepared pan. Spread half of apples over it. Pour the remaining batter over the apples and arrange the remaining apples on top. You can sprinkle top with additional chopped walnuts. Bake for about 1-1/2 hours, or until a toothpick comes out clean.

Aboagye Seth
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I'm not a huge fan of apple desserts, but I really enjoyed this cake. It's not too sweet, and the apples are perfectly cooked.


Rased Sheikh
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This cake is so moist and flavorful. I love the way the apples and cinnamon complement each other.


Sammy Delaire
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I've made this cake many times, and it's always a hit. It's the perfect dessert for any occasion.


mason mayday
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This cake is perfect for fall. The apples and cinnamon are the perfect combination of flavors.


Israa Israa
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I love the way the apples caramelize in this cake. It's such a comforting and delicious dessert.


Cynthia Aaron
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This cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.


MAISA AKTER
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I'm not a big baker, but this recipe was so easy to follow. The cake turned out great, and I'm so glad I tried it.


Ganesh Xx
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I made this cake for a bake sale, and it sold out in minutes! Everyone loved it, and I'm definitely going to make it again.


Arthur Dinara
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This is the best apple cake I've ever had! The cake is so moist and flavorful, and the apples are perfectly cooked.


Aliska Gantz
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I've never made an apple cake before, but this recipe made it so easy. The cake turned out perfectly, and it was so delicious.


JR Leffler
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This cake is so easy to make, and it's always a hit with my family. I love that I can use up leftover apples in this recipe.


Theresa Faison
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I'm not a big fan of apples, but I still enjoyed this cake. The cinnamon and sugar helped to balance out the tartness of the apples.


Surriya Mehdi
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I made this cake for a potluck, and it was a huge success! Everyone loved it, and I got several requests for the recipe.


Daniel Nwaiwu
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This cake was a bit too sweet for my taste, but it was still enjoyable. I think I would reduce the amount of sugar next time.


Uzain Jani
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I love the combination of apples and cinnamon in this cake. The cake is also very moist and flavorful. I would definitely recommend this recipe to others.


Md Rakib
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I've made this cake several times now, and it's always a crowd-pleaser. The simple ingredients and easy-to-follow instructions make it a great recipe for beginner bakers.


AR Beauty salon
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This apple cake was a hit with my family! The flavors of the apples, cinnamon, and sugar were perfectly balanced, and the cake was moist and fluffy. I will definitely be making this again.


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