JESSICA'S REAL GREEN BEAN CASSEROLE
This recipe brings a new twist to the traditional recipe with a few extras including homemade fried onions! Homemade is so much better than the store bought!!
Provided by Jessica
Categories Side Dish Casseroles Green Bean Casserole Recipes
Time 1h10m
Yield 8
Number Of Ingredients 12
Steps:
- Whisk the egg with a fork in a small bowl. In a separate bowl, stir together the flour and pepper. Heat the oil in a heavy skillet or deep fryer to 375 degrees F (190 degrees C). Dip each onion ring into the egg and then coat with flour. Add them to the hot oil a few at a time. Fry until golden brown, turning once if needed, it should take about 3 minutes. Set them onto a paper towel-lined plate to drain and cool. Chop into 1/2 inch pieces.
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the green beans, cream of mushroom soup, and milk. Stir in about half of the onions. Transfer to a casserole dish.
- Bake in the preheated oven until heated through and bubbly, about 25 minutes. Remove from the oven and sprinkle the cheese and remaining onions on top. Bake until browned on the top, about 10 more minutes. Remove from the oven and garnish with a sprinkle of paprika and black pepper.
Nutrition Facts : Calories 162.3 calories, Carbohydrate 15.1 g, Cholesterol 31.3 mg, Fat 9 g, Fiber 2.8 g, Protein 5.6 g, SaturatedFat 2.8 g, Sodium 568.2 mg, Sugar 2.7 g
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Asfandyar Afridi
[email protected]I'm not a big fan of green bean casserole, but this recipe is pretty good.
Roozbeh Zarei
[email protected]This is the best green bean casserole recipe I've ever had. It's so creamy and flavorful.
Md Alfas
[email protected]I've never been a fan of green bean casserole, but this recipe changed my mind. It's so delicious!
Mohammad Yeasin
[email protected]This is a great recipe for a potluck or holiday dinner.
Anamika Othoi
[email protected]I love the crispy onions on top of this casserole. They add so much flavor and texture.
Semwogerere Yasin
[email protected]This casserole is so easy to make and it's always a hit with my family.
Md Riyad Islam
[email protected]I've made this casserole several times and it always turns out perfect. It's the perfect side dish for any holiday meal.
Ian ngichiri
[email protected]I love that this recipe uses fresh green beans. It makes such a difference in the flavor.
Ajoke Ayisat
[email protected]This is my go-to recipe for green bean casserole. It's always a crowd-pleaser.
Charlotte wood
[email protected]I made this casserole for Thanksgiving dinner and it was a huge hit! Everyone loved it, even my picky uncle.
Serena Silo
[email protected]This is the best green bean casserole recipe I've ever tried! It's so creamy and flavorful, and the crispy onions on top are the perfect finishing touch.