JESSICA'S MARSHMALLOW CLOUDS

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Jessica's Marshmallow Clouds image

These are a most unusual cookie in that the cookie dough is wrapped around frozen miniature marshmallows. I have made this for teachers, my husbands co-workers, funeral food, etc. and haven't had anyone not love them. The recipe comes from Mrs. Fields Cookie Book (1992).

Provided by Caryn

Categories     Dessert

Time 30m

Yield 3 1/2 dozen cookies

Number Of Ingredients 10

3 cups all-purpose flour
2/3 cup unsweetened cocoa powder
1/2 teaspoon baking soda
1 cup white sugar
1 cup light brown sugar, firmly packed
1 cup salted butter, softened
2 large eggs
2 teaspoons vanilla extract
2 (12 ounce) cups miniature semisweet chocolate chips
8 ounces miniature marshmallows, frozen

Steps:

  • Preheat oven to 400 degrees.
  • Until you are ready to assemble the cookies just prior to baking, keep the marshmallows in the freezer- otherwise they will thaw too rapidly.
  • Place the marshmallows back into the freezer between each batch of cookies.
  • In a medium bowl combine flour, cocoa and baking soda.
  • Set aside.
  • Combine sugars in a large bowl.
  • Using an electric mixer, blend in butter, scraping down the sides of the bowl.
  • Add eggs and vanilla, and beat at medium speed until light and fluffy.
  • Add the flour mixture and chocolate chips, and blend at a low speed until combined.
  • Batter will be very stiff.
  • Gather 4-5 frozen marshallows in the palm of your hand and cover them with a heaping tablespoon of dough.
  • Wrap the dough around the marshmallows, completely encasing them and forming a 2-inch diameter ball.
  • Place balls on ungreased baking sheets, 2 inches apart.
  • Bake 8 to 10 minutes.
  • Cool on pan 2 minutes, then transfer to a cool flat surface.

kedir ali
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These were a bit too sticky for my taste, but they were still good.


Torviz Horror
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These were so easy to make and they turned out so cute! I can't wait to try different flavors.


Jewel Nyack
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I love the way these marshmallow clouds melt in my mouth. They're the perfect treat for a cold winter day.


Jayden Van der westhuizen
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These were a bit too airy for my liking, but they were still tasty.


Humaira Anisa
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I followed the recipe exactly and they turned out perfectly. I would definitely recommend this recipe to others.


Daniel Chinyere Uju
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These were a bit too sweet for my taste, but they were still good.


Wilwer Mcharjescy
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I love these marshmallow clouds! They're the perfect treat for any occasion.


GAMING WITH RONOY
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These were so easy to make and they turned out great! I will definitely be making them again.


Ratul Methu
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I've made these marshmallow clouds several times now and they're always a crowd-pleaser. They're so light and fluffy, and the perfect sweetness.


Jewvyn Glover
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These marshmallow clouds were a hit at my party! They were so easy to make and they turned out perfectly. I loved the way they melted in my mouth.


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