JERKY LOVERS JERKY
Make and share this Jerky Lovers Jerky recipe from Food.com.
Provided by Orringuy
Categories Deer
Time 5h10m
Yield 25-30 strips, 4 serving(s)
Number Of Ingredients 12
Steps:
- 1.In a small bowl or cup, mix together the onion powder, garlic powder, and some cracked black pepper. Season the meat lightly, using only part of the mixture. Reserve the remaining spices. Place into an airtight plastic container or bowl, and refrigerate.
- 2.In a saucepan over medium heat, mix together the brown sugar, soy sauce, teriyaki sauce, Worcestershire sauce, balsamic vinegar, liquid smoke flavoring and pineapple juice. Heat until the brown sugar has completely dissolved. Refrigerate marinade until cool.
- 3.Pour cooled marinade over the seasoned meat, and mix by hand to coat. Seal the bowl, and refrigerate for at least 3 hours.
- 4.Arrange the beef strips on the rack of a dehydrator, and sprinkle with a little bit more of the spice mixture and red pepper flakes if using. Dry for 5 hours, or to your desired dryness.
- I dont have DEHYDRATOR so i put them on cooling racks in the oven on the lowest setting for the 5+ hrs works just fine.
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Dillon Leininger
leiningerdillon@hotmail.frThis jerky is the perfect way to use up leftover meat. It's a great way to save money and reduce food waste.
Jo anne Swanepoel
a_jo@gmail.comI've never been a fan of jerky, but this recipe changed my mind. It's so delicious and addictive.
El Padrino
padrino_e43@gmail.comThis jerky is the perfect snack to satisfy my cravings. It's so flavorful and satisfying.
Martin Motsamai Mafate
martin.m53@yahoo.comI love that this recipe is so easy to follow. Even a beginner can make delicious jerky with this recipe.
Leana Rooi
rooi.l0@yahoo.comThis jerky is amazing! It's the perfect balance of sweet and savory.
Vivian Oppong
ovivian@hotmail.comI'm so glad I found this recipe. It's my new go-to for jerky.
Misael Baza-Macedo
m_b@yahoo.comThis jerky is the perfect gift for friends and family. It's always a crowd-pleaser.
Emmanuel Koffi
k_emmanuel@gmail.comI love that this recipe is so versatile. I've used different types of meat and marinades, and it always turns out delicious.
Ogunsola Oluwatobi
oogunsola@yahoo.comThis is the best jerky I've ever had. It's so moist and flavorful, and it has just the right amount of heat.
Geethika Kumari
geethika_kumari44@yahoo.comI followed the recipe exactly and my jerky turned out perfectly. It was so tender and flavorful.
Mohammad Fazim
fazim@hotmail.frThis jerky is so addictive! I can't stop snacking on it.
Mdmintu Rahhman
rahhmanm@yahoo.comI've made this jerky several times now and it's always a hit. It's the perfect snack to take on hikes or camping trips.
Selim Rana
s-rana64@hotmail.frI love that this recipe uses simple ingredients that I can find at my local grocery store.
Faffy Chuma
f@aol.comThis is the best jerky recipe I've ever tried. It's so easy to make and it always turns out perfect.
Jacob Carroll
c@yahoo.comI'm not usually a fan of jerky, but this recipe changed my mind. It was so moist and flavorful, I couldn't stop eating it.
Michael Myers
michael-m@yahoo.comThis jerky was a hit at my last party. Everyone raved about how flavorful and tender it was.
Anand Anand
anand@yahoo.comMy family loved this jerky! It was so easy to make and it turned out delicious. We will definitely be making this again.