Make and share this Jerk Wings recipe from Food.com.
Provided by Lennie
Categories Lunch/Snacks
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, melt butter over low heat; when melted, stir in jerk spice mix, tabasco and juice; mix well and turn off heat; set aside.
- In a deep fryer, wok or large pot, heat about 2 inches of oil until hot enough for deep frying.
- Meanwhile, wash wings and pat dry with paper towel.
- Dust wings with flour and deepfry until done.
- Place cooked wings in jerk/butter mixture and let marinate for 2 minutes.
- Drain off excess liquid and serve immediately.
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Traci Lawson
[email protected]Meh.
Mister Leadon
[email protected]These wings were a bit dry for my taste. I think I would have preferred to cook them for a shorter amount of time.
CHIBUZOR AMARACHUKWU
[email protected]I'm not a huge fan of spicy food, but these wings were surprisingly mild. The jerk marinade was flavorful without being too overpowering.
Nangarharai Halak
[email protected]These wings are a bit time-consuming to make, but they're definitely worth the effort. The marinade really infuses the chicken with flavor and the wings are cooked perfectly.
Hussain Ahmad
[email protected]I've tried a lot of different jerk wing recipes, but this one is by far the best. The combination of spices is perfect and the wings are always cooked to perfection.
Shanika Keiffer
[email protected]These wings are also great for meal prep. I like to make a big batch on the weekend and then I can have them for lunch or dinner throughout the week.
Michael Briggs
[email protected]I love to serve these wings with a side of mango salsa. The sweetness of the mango helps to balance out the spiciness of the wings.
Gutinho Cuinhane
[email protected]These wings are perfect for a game day party. They're easy to make ahead of time and they're always a crowd-pleaser.
UDAY YADAV
[email protected]I love the way the jerk marinade penetrates the chicken. It makes the wings so flavorful and juicy.
Md Imran Biswasa
[email protected]These wings are a great way to add some Jamaican flavor to your next party. They're sure to be a hit!
Lizl Scott
[email protected]I've made these wings several times and they always turn out perfect. They're the perfect balance of spicy and flavorful.
Angela Johnson
[email protected]These wings are my new favorite party food! They're so easy to make and everyone loves them.
Terricka Matthews
[email protected]I love this recipe! The wings are always a hit.
Shoaib Memon
[email protected]So good!
Jackson Chola
[email protected]These wings were amazing! The jerk marinade was flavorful and the wings were cooked to perfection. I will definitely be making these again.
Mrsweet Guy
[email protected]These wings were a bit too spicy for me, but they were still really good. I loved the flavor of the jerk marinade and the wings were cooked perfectly. I would definitely make these again, but I would use less cayenne pepper next time.
Soban zareef
[email protected]I followed the recipe exactly and the wings came out perfect! They were crispy on the outside and juicy on the inside. The jerk marinade was flavorful and spicy, just the way I like it. I will definitely be making these again.
Ms Jamil ahmed
[email protected]These wings were so easy to make and they turned out so delicious! I love the combination of spices in the jerk marinade. I will definitely be making these again and again.
RAKI 2022
[email protected]I'm not usually a fan of jerk chicken, but these wings were amazing! The marinade was flavorful and the wings were cooked perfectly. I'll definitely be making these again.
Salma Salem
[email protected]These jerk wings were a hit at my party! They were perfectly spicy and flavorful, and the meat was cooked to perfection. I will definitely be making these again.