JERK TURKEY LEGS
Steps:
- Combine the oil, thyme, brown sugar, allspice, lime juice, garlic, chile peppers, ginger, scallions, 1 1/2 teaspoons salt and 1/4 teaspoon black pepper in a food processor and pulse until smooth.
- Coat the turkey legs in the jerk marinade and refrigerate at least 4 hours and up to overnight.
- Preheat the oven to 425 degrees F.
- Spread the turkey legs on a rimmed baking sheet and roast until the skin is golden brown all over and the turkey is cooked through (an instant-read thermometer inserted into the center of the meat, avoiding bone, should register at least 165 degrees F), 45 to 50 minutes.
- Serve the turkey legs topped with the cilantro, with lime wedges on the side.
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Talab Husain
[email protected]This recipe is a keeper! The turkey legs were so flavorful and juicy, and the jerk sauce was the perfect complement. I will definitely be making this again.
Nishal amiirah
[email protected]I've made this recipe several times and it's always a hit. The turkey legs are always juicy and flavorful, and the jerk sauce is the perfect blend of spices. I highly recommend this recipe.
Irfan Anokha
[email protected]This recipe was easy to follow and the results were fantastic. The turkey legs were moist and flavorful, and the jerk sauce was the perfect accompaniment. I will definitely be making this again.
Ejeh Paul
[email protected]I'm so glad I found this recipe. The turkey legs were cooked to perfection and the jerk sauce was delicious. I will definitely be making this again.
Joshua Marbley
[email protected]This recipe is amazing! The turkey legs were so moist and flavorful, and the jerk sauce was the perfect blend of spices. I will definitely be making this again.
Hayleigh Metherell
[email protected]I made this recipe for a party and it was a huge success. The turkey legs were a hit with everyone, and the jerk sauce was the perfect dipping sauce. I will definitely be making this again.
gaming with max
[email protected]This recipe is a keeper! The turkey legs were so flavorful and juicy, and the jerk sauce was the perfect complement. I will definitely be making this again.
Mohamed Jelle
[email protected]I've made this recipe several times and it's always a hit. The turkey legs are always juicy and flavorful, and the jerk sauce is the perfect blend of spices. I highly recommend this recipe.
Tasleemraja 7376
[email protected]This recipe was easy to follow and the results were fantastic. The turkey legs were moist and flavorful, and the jerk sauce was the perfect accompaniment. I will definitely be making this again.
Ngawang Lhaden
[email protected]I'm so glad I found this recipe. The turkey legs were cooked to perfection and the jerk sauce was delicious. I will definitely be making this again.
Dusty Mctee
[email protected]This recipe is amazing! The turkey legs were so moist and flavorful, and the jerk sauce was the perfect blend of spices. I will definitely be making this again.
Rasel Shekh
[email protected]I made this recipe for a party and it was a huge success. The turkey legs were a hit with everyone, and the jerk sauce was the perfect dipping sauce. I will definitely be making this again.
Isaac Lisenda Senda Bois
[email protected]This recipe is a keeper! The turkey legs were so flavorful and juicy, and the jerk sauce was the perfect complement. I will definitely be making this again.
Abdul sami Sami
[email protected]I've made this recipe several times and it's always a hit. The turkey legs are always juicy and flavorful, and the jerk sauce is the perfect blend of spices. I highly recommend this recipe.
Md Sohag Babu
[email protected]This recipe was easy to follow and the results were fantastic. The turkey legs were moist and flavorful, and the jerk sauce was the perfect accompaniment. I will definitely be making this again.
Tamiko Turner
[email protected]I made this recipe for my family and they loved it! The turkey legs were cooked to perfection and the jerk sauce was delicious. I will definitely be making this again.
Josue Pena
[email protected]Wow! This jerk turkey legs recipe is amazing. The turkey legs were so juicy and flavorful, and the jerk sauce was the perfect blend of spices. I will definitely be making this again.