Many years ago, I saw a couple of old Food Network shows where jerk chicken was made and accompanied by various fruits. I took notes and created this meal after several attempts to get it to fit my taste. It is funny to look back to my original recipe, as I actually used Vegetable Oil because I was too cheap to buy Olive Oil. I think we can all conclude that the Olive Oil tastes much better :)
Provided by Melanie B.
Categories Pork
Time P1DT15m
Yield 4 serving(s)
Number Of Ingredients 23
Steps:
- Wash and Pat dry the Pork chops. Place in a glass or plastic shallow dish (for marinating).
- Mix together all of remaining jerk ingredients in a blender or food processor until a smooth puree is accomplished. Pour the jerk sauce over the pork chops and marinate for up to 24 hours. Reserve about 1/4 cup of the mixture for basting.
- Grill Pork Chops until cooked to the desired doneness. Baste with the reserved jerk sauce while grilling.
- In the meantime, mix together the Mango salsa ingredients. You can also add some Pineapple to the mixture.
- Serve the Salsa on top of the Pork Chops on a pretty plate for your dinner guests.
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Sean Bersing
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
Sogib Md sojib
[email protected]I made this recipe for a party and it was a hit! The pork chops were cooked to perfection and the mango salsa was a great addition.
Avay Mandal
[email protected]This recipe is a great way to use up leftover pork chops. The jerk seasoning is flavorful and the mango salsa is a great way to add some freshness.
Hayden Bell
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The jerk seasoning is flavorful and the mango salsa is the perfect complement.
Gdgsgdm Ysyshshh
[email protected]I made this for my family and they loved it! The pork chops were tender and juicy, and the mango salsa was a hit.
Noah Reardon
[email protected]This is now my go-to recipe for pork chops. The jerk seasoning is perfect and the mango salsa is a great way to add some sweetness and acidity.
Rojina Tuladhar
[email protected]I'm not a huge fan of pork chops, but these were really good. The jerk seasoning was flavorful and the mango salsa was a nice touch.
Ralph Ashong
[email protected]This recipe is a great way to spice up pork chops. The jerk seasoning is flavorful and the mango salsa is a great way to add some sweetness.
Ladla Rajpoot
[email protected]I love this recipe! The pork chops are juicy and flavorful, and the mango salsa is the perfect complement.
Shianda Maynard
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
Pak Mobiles
[email protected]I made this recipe for a party and it was a hit! The pork chops were cooked to perfection and the mango salsa was a great addition.
Aiza Waqas
[email protected]This recipe is a great way to use up leftover pork chops. The jerk seasoning is flavorful and the mango salsa is a great way to add some freshness.
Saleha Naseeb
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The jerk seasoning is flavorful and the mango salsa is the perfect complement.
ashish karki
[email protected]I made this for my family and they loved it! The pork chops were tender and juicy, and the mango salsa was a hit.
Bilal Anjum
[email protected]This is now my go-to recipe for pork chops. The jerk seasoning is perfect and the mango salsa is a great way to add some sweetness and acidity.
Shumail Qamar
[email protected]I'm not a huge fan of pork chops, but these were really good. The jerk seasoning was flavorful and the mango salsa was a nice touch.
Stephanie Zimmerman (Stephy Lynn)
[email protected]This recipe was easy to follow and the results were amazing! The pork chops were cooked to perfection and the mango salsa was a great addition.
VICTOR NDIRA
[email protected]I made this last night and it was delicious! The pork chops were juicy and flavorful, and the mango salsa was the perfect complement. I will definitely be making this again.