JERK PORK CHOPS
Spicy but not too spicy and very tasty! A little bit of sunshine to light up an otherwise dreary meal. Serve with rice and peas.
Provided by Irmgard
Categories Pork
Time 21m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, combine soy sauce, orange juice, olive oil, garlic, green onions, allspice, thyme, salt, pepper, ginger and cayenne; rub on both side of the pork chops.
- Place chops on a greased broiler pan and broil 4 inches from the heat, 8 minutes per side or until done to personal taste.
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Rizee Khan
khan_rizee@gmail.comThis recipe was a disaster. The pork chops were dry and tough, and the jerk sauce was inedible.
ZiDi Shah
szidi40@yahoo.comI loved this recipe! The pork chops were so moist and tender, and the jerk sauce was the perfect blend of spices.
Kristiano Gjergjaj
kristianog@hotmail.comI made this recipe exactly as written and it turned out perfect! The pork chops were juicy and flavorful, and the jerk sauce was delicious.
Nelson Eke
e_nelson88@hotmail.comI found this recipe to be a bit bland. The pork chops were cooked perfectly, but the jerk sauce lacked flavor.
Frankline Omondi
omondi11@gmail.comI was disappointed with this recipe. The pork chops were tough and the jerk sauce was too spicy.
QueenVanessa#1
queenvanessa#1@gmail.comIt's a great recipe for a party or potluck. The pork chops can be made ahead of time and reheated, and the jerk sauce is always a hit.
Florence Mahama
florence_mahama@hotmail.comI marinated the pork chops overnight and they were so flavorful and tender. The jerk sauce was also delicious, with a nice balance of heat and sweetness.
Barbur Vasile
b.vasile@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The pork chops were done in no time and the jerk sauce was the perfect complement.
Prakiti Khanal
khanal.prakiti@yahoo.comI've made this several times now and it's always a crowd pleaser. The pork chops are juicy and flavorful, and the jerk sauce is to die for.
Waseem Anabiya
anabiya_w37@yahoo.comThis recipe was easy to follow and the end result was delicious. The pork chops were moist and flavorful, and the sauce had a nice kick to it.
MD: Sujon
s.m@hotmail.comI made this dish for my friends last weekend and they loved it! The pork chops were tender and succulent, and the jerk sauce had just the right amount of heat.
Nowshin Silvy
n-s@gmail.comThis turned out dry.
Thanganedzo Esrom
esromthanganedzo84@yahoo.comThis recipe had an amazing aroma that filled the whole house. The pork chops had a perfect jerk flavor that was not overpowering.
Maximo Luns
maximo.l@gmail.comI've tried this, and the results were not good. The instructions weren't easy to understand.
Marvin king
k_marvin89@aol.comI tried this recipe last night and it turned out amazing! The pork chops were juicy and flavorful, and the jerk sauce was the perfect balance of sweet and spicy.
Brenda Foster
brenda_f@gmail.comThis jerk pork chops recipe was a hit with my family! The flavors were bold and delicious, and the meat was cooked perfectly.