JERK MARINADE
Provided by Matt Lee
Categories Sauce Ginger Marinate Fourth of July Quick & Easy Graduation Father's Day Lime Juice Chile Pepper Bon Appétit
Yield Makes 1 cup
Number Of Ingredients 13
Steps:
- Purée 4 tablespoons oil and the next 10 ingredients in a food processor until smooth. Transfer 1/4 cup marinade to a small bowl and make sauce: Whisk in vinegar and remaining 2 tablespoons oil and season to taste with salt. Refrigerate sauce. Put meat in a glass, stainless-steel, or ceramic dish. Toss with remaining marinade. Cover and chill for at least 3 hours or overnight.
- Remove meat from marinade, pat dry, and grill.
- The finish:
- Spoon reserved sauce over grilled meat.
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Sufiyan farooq
[email protected]This is the best jerk marinade I've ever had. It's the perfect combination of sweet, spicy, and savory.
Chris Effingham
[email protected]I'm always looking for new ways to spice up my chicken dishes. This marinade is a great way to add some flavor and excitement to my meals.
Nkosinathi Maphoza
[email protected]This marinade is perfect for a quick and easy weeknight meal. I just throw the chicken in the marinade in the morning and then cook it when I get home from work.
Sikandar Ali
[email protected]I used this marinade on tofu and it was amazing. I'm so glad I found a vegan way to enjoy jerk flavor.
Wajiha Mukhtar
[email protected]I'm allergic to peppers, so I had to substitute another spice in this marinade. It still turned out great!
laxman oli
[email protected]This marinade is way too salty. I had to rinse the chicken off before cooking it.
Pradeep Priyalal
[email protected]I followed the recipe exactly and my chicken came out dry and overcooked. I'm not sure what went wrong.
Salman Baloch
[email protected]This marinade is a bit too spicy for my taste. I'll have to cut back on the cayenne pepper next time.
papa islam
[email protected]I'm not sure what I did wrong, but my marinade didn't turn out as flavorful as I hoped. It was still good, but not great.
Mofizur Rahman
[email protected]I made this marinade for a party and it was a huge hit. Everyone loved the flavor of the chicken.
Altamash Khan
[email protected]This is the best marinade for chicken I've ever used. It's so flavorful and juicy.
Cardiologia Terapia Intensiva
[email protected]I'm so glad I found this recipe. It's the perfect way to add some Jamaican flavor to my meals.
Realx Xbase
[email protected]This marinade is so easy to make and it really packs a flavor punch. I'll definitely be using it again.
Janet Satchwell
[email protected]I love that this marinade is made with all natural ingredients. I feel good about feeding it to my family.
Isabel Silva
[email protected]This marinade is a game-changer. It makes my chicken so juicy and flavorful.
Fabz kalungi (Dudeofaboldtype)
[email protected]I've tried a lot of different jerk marinades, but this one is by far my favorite. It's the perfect balance of sweet, spicy, and savory.
M A Y A
[email protected]This is the best jerk marinade I've ever tried. It's so easy to make and the flavor is amazing.
Athar Shahzad
[email protected]I love the combination of spices in this marinade. It's perfect for summer grilling.
Alee Khan
[email protected]I'm not a huge fan of spicy food, but this marinade had just the right amount of heat. It was flavorful without being overpowering.
Jahangir Jan
[email protected]This marinade is a keeper! It's flavorful and versatile, and it works great on chicken, pork, or fish. I've even used it to marinate tofu, and it was delicious.