I came up with this when I was craving CPK's Tostada Pizza. It's so easy to put together and it tastes and looks so fresh. I will definately be taking a picture of this one the next time I make it. Baking time is approximate depending on what brand of crust you use.
Provided by carolinajen4
Categories Cheese
Time 17m
Yield 3-4 serving(s)
Number Of Ingredients 8
Steps:
- Spread the Rotel tomatoes on pizza crust.
- Scatter black beans over tomatoes evenly.
- Scatter tortilla chips over that, then cover with shredded cheese.
- Bake according to pizza crust directions until heated through and cheese is melted.
- Layer with shredded lettuce and tomato. You can add whatever else you may want like green onions, olives, etc.
- Drizzle with ranch dressing or dollop with sour cream if you prefer.
- Enjoy!
Nutrition Facts : Calories 313.4, Fat 13.8, SaturatedFat 8.5, Cholesterol 46.2, Sodium 877.5, Carbohydrate 29.7, Fiber 8.9, Sugar 2, Protein 19.2
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Mohammad SH Shakib
[email protected]This recipe was a disaster! The pizza was burnt and the toppings were all over the place. I won't be making this again.
Mzikhona Mbhenyane
[email protected]I followed the recipe exactly and my pizza turned out soggy. I think I might have used too much sauce.
Jungkook Army
[email protected]This recipe was a little bland for my taste. I think I'll add some extra spices next time.
Shamroz khan
[email protected]I love how customizable this recipe is. I've made it with different toppings each time and it's always delicious.
Tamir Ahmed
[email protected]This recipe is a keeper! It's so simple to make and the results are amazing.
DON WISE TV
[email protected]I've made this recipe several times now and it's always a crowd pleaser. It's perfect for a quick and easy weeknight meal.
ChAnD SeTaRy
[email protected]This pizza was so easy to make and so tasty! My kids loved it too. It's definitely going to be a regular meal in our house.
Parbati Shrestha
[email protected]This was a great way to use up leftover taco meat and tortillas. I also added some black beans and corn to the toppings, and it was a hit!
Victor Ekanem
[email protected]I'm not a huge fan of tostadas, but this recipe changed my mind! The combination of the crispy tortilla, flavorful toppings, and melted cheese was irresistible.
Eniyah Christopher
[email protected]This tostada pizza was quick, easy, and absolutely delicious! I used a whole wheat tortilla and reduced-fat cheese, and it was still very flavorful. My whole family loved it!