JEN'S NACHOS
This is a easy and quick recipe for the person on the go. Basic ingredients to satisfy the pickiest of eaters.
Provided by Jenzy Nester
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Brown beef in a large skillet over a medium-high heat. Drain the fat from the pan once the meat is browned.
- Mix Cheddar cheese, tomatoes, corn and barbecue sauce into the meat. Heat this mixture, stirring occasionally.
- While the mixture is heating, make beds of chips onto 4 plates. Pour the hot mixture over the chips. Enjoy!
Nutrition Facts : Calories 1355.3 calories, Carbohydrate 123.7 g, Cholesterol 159.1 mg, Fat 76.8 g, Fiber 8.2 g, Protein 44.9 g, SaturatedFat 28.4 g, Sodium 2648.2 mg, Sugar 35.5 g
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Nubahang Gaming
[email protected]I'm allergic to dairy, so I made these nachos with vegan cheese. They were still delicious!
Augustine Yankuba
[email protected]I tried this recipe but I didn't have all of the ingredients. I used what I had and it still turned out pretty good.
Attaullah Raju
[email protected]I'm not sure what went wrong, but my nachos turned out terrible. The cheese was burnt and the chips were soggy.
Rana King
[email protected]I wouldn't recommend this recipe. The nachos were bland and the cheese didn't melt properly.
Maho Maho
[email protected]I thought these nachos were just okay. They weren't bad, but they weren't anything special either.
Kalam Aarya
[email protected]These nachos were a little too cheesy for my taste, but other than that they were great.
Nba Savage
[email protected]I'm so glad I found this recipe. These nachos are now my go-to party dish.
Sandra Tulugak
[email protected]These nachos are so good, I could eat them every day.
Azzay
[email protected]I've made these nachos several times now and they're always a crowd-pleaser.
Mutonyi Grace
[email protected]These nachos are the perfect party food. They're easy to make ahead of time and everyone loves them.
Brook Benge
[email protected]I love how customizable this recipe is. I was able to use the ingredients I had on hand and it still turned out great.
tristan clehr
[email protected]These nachos were easy to make and turned out great! I used a variety of cheeses and toppings, and they were all delicious.
Valerie Perkins
[email protected]I'm not usually a fan of nachos, but these were amazing! The cheese was gooey and melted perfectly, and the toppings were so flavorful.
Christine Chibalonza
[email protected]I made these nachos for my family and they were a huge success! The combination of flavors and textures was perfect and everyone cleaned their plates.
roma Yssa
[email protected]These nachos were a hit at my party! Everyone loved them and they were so easy to make.